Braylen reached out to Kardea on social media and has even recorded herself making one of her recipes! Required fields are marked *. Ive always made one very similar to this but with white vinegar instead of cider (and a little bit of dry mustard). Remove from oven. Very moist and flavourful. That will be way too sweet. Dont forget about our Ebooks! Brush with half of the glaze. This recipe calls for quick-cooking oats to hold the meat together, but you can also use breadcrumbs, cracker crumbs, crushed cornflakes, flaxseed, or quinoa. Its funny you posted this recipe today, I was just saying that I needed a new meatloaf recipe. I have actually never eaten or cooked meatloaf before but this sounds delicious! Here youll find simple and delicious recipes that you can make in 30 minutes or less. Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. Sharing her old fashioned dishes and our special memories! Phenomenal recipe with great flavor! 2) In a small bowl, mix the three ingredients for the ketchup mixture (ketchup, brown sugar, and Worcestershire sauce) together and set aside. Also, can I make this without the glaze? Pack into a 9x5 inch loaf pan. DO NOT USE PLAIN GROUND BEEF ONLY that is just a hamburger loaf. So last night when I said I made meatloaf for supper they gave me a look. Kardea turns her love of breakfast meat, eggs and cheddar cheese into the ultimate brunch dish!Watch #DeliciousMissBrown, Sundays at 12|11c + subscribe to #d. Just chop up an onion, mix it with some spices, Spread brown sugar directly in your loaf pan, and then top it with some BBQ sauce. That said, expect this meatloaf to have a bit of a kick. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The best meatloaf recipe ever. I always add a blob of horseradish!!! Dig into Kardea's easy creamy mac, made with three kinds of cheese for extra-gooey results. Whisk sauce ingredients together in a bowl. I omit vinegar in the glaze. 8 ounce can tomato sauce, divided (Save the other half for the sauce). Hi! However, I would suggest that you triple the glaze recipe if you want to add some glaze to the individual plates. Let the meatloaf rest for 10 minutes before slicing. Bake the meatloaf for 1 hour. But before I add yours, I have 1 question: how much pepper should I use? Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. YALL YES! These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. That way, Ill have a stock of prepared meatloaf waiting for me whenever Im too busy to make lunch or dinner. Spread the brown sugar into the bottom of the pan evenly. These are the ideal ratios for a moist, yet not greasy meatloaf. Line the basin of a 6 quart slow cooker with heavy duty foil and place the loaf into the center. Get the Recipe: I made meatloaf for dinner instead of vinegar, I use honey dijon mustard in the topping. Sometimes (most times) you just want to be in your stretchy pants balancing a plate on your lap in front of the Bachelorette. Yum! Slice, slice, baby! In case you wonder where im from.im from the Netherlands, Europe. Whats not to love? The next day everyone was fighting over it:). We want a tender (non crumbly) texture and greater flavor depth, so in addition to ground beef, we use ground pork and ground veal. Mix until evenly combined. Stick to fresh meat for best results. The second time we stuffed peppers with the meatloaf. Kardea whips up fluffy Blueberry Ricotta Pancakes topped with a blueberry-honey sauce. I use half venison half beef. Meanwhile, prepare the glaze. We are sorry that this post was not useful for you! Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. This twist on a classic will change the way you make meatloaf. Drain the excess fat and transfer the meat to a platter to serve. Join 1000s of others today and start enjoying our magazine! Place on a foil-lined rimmed baking pan (you could also use a 95-inch loaf pan with a perforated bottom). Can you substitute all veal for the other meats? Ill have to use this recipe the next time we make meatloaf. I have never made anything from this web site that wasnt loved by all. First of all, the flavor is absolutely mind-blowing. I share recipes for people who LOVE good food, but want to keep things simple :). 5 Secrets to Old-Fashioned Southern Cooking. Stir with a fork until well combined. Meatloaf recipes have varying baking temperatures, from 325 to 400 degrees Fahrenheit. These indulgent fried shrimp are made with Kardea's signature Gullah seasoning. Such a winner thank you! This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze . This mac and cheese is not messing around: it's made with four different kinds of cheese! Preheat oven to 180C/350F. Miss Brown's 5 Onion Dip. Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. We used to do this with my grandmas meatloaf, too! Lightly grease a 9x5-inch loaf pan. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Instructions. That looks sooooo good! What do you recommend for this meatloaf recipe? I use a recipe thats very similar. Its the perfect meatloaf! Hated meatloaf as a kid and realized when I got older it was because she used oatmeal to mix in. Kardea Brown makes a meal with her aunt TC to treat TC's fellow church volunteers to a low-country feast. Save my name, email, and website in this browser for the next time I comment. This is my new meatloaf recipe! Must try this! Hi, Miss Brown's Pineapple Carrot Cake with Cream 2023 Warner Bros. And i love the shape of a loaf tin. Ill tell all my friends about it and hope they tell their friends and so on. Paula Deens meatloaf is here to save the day! Stop mixing as soon as the ingredients have come together. No votes so far! Thanks for such a great recipe. I was wondering if you could leave out the veal? Its full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. Miss Brown makes Sheet Pan Grilled Cheese Sandwiches, Homemade 'Tato Bites, Fruit Kabobs with Strawberry Cream Cheese Yogurt Dip and very special PB&J Stuffed Cupcakes. Delish!! I think its the perfect comfort food for this time of year. The breadcrumbs soak up the onion juices andpuff up during baking, making our meatloaf nice and tender. A loaf made entirely of meat. Grating onion this is an efficient and effective method Ive been using for years and its grown quite a cult following since I started this website (see feedback on these Italian Meatballs!). These juicy burgers ooze melty pimento cheese. If you slice it too soon, the meatloaf will fall apart. Raise oven temperature to 375 degrees and return meatloaf to oven. Also see the quick video below youllsee how tender the juicy this meatloaf is! Brown Sugar Meatloaf Ingredients needed: Ground beef Quick-cooking oats Green onions Green pepper Celery Worcestershire sauce Liquid smoke (optional) Hot sauce Minced garlic Salt Black pepper Dijon mustard tomato sauce egg Brown sugar Meatloaf Sauce Ingredients needed Tomato sauce Brown sugar Honey Dijon mustard Im not fond of mustard, so should I use 1 tsp or 2 tsp of dry mustard? Top the brown sugar with the BBQ sauce. I only have hamburger meat,will it come out dry because of this? Whisk together the half-and-half, Miss Brown's House Seasoning (recipe follows) and the eggs. Get the Recipe: Then, I give them a toss in a cornstarch and seltzer water mixture., Get the Recipe: I love this recipe and wondering if I can substitute panko crumbs for the saltines and if so, what would be the amount to use? Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. Damn Ritz Crackers.just cant stop eating them. Meatloaf is the quintessential American lunch or dinner. I honestly think this may be the best meatloaf recipe! I may try putting my ketchup mixture on the top AND bottom next time. If you have to omit it, just increase the amount of beef and pork. This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. Its quick to prepare. My dad loves taking the left over meat loaf and putting a slice on his sandwich in place of lunch meat. About your recipe.it sounds scrumptious, id like a piece of it right now, mayby even more than only one piece! Transfer into loaf tin. That'll ensure all the flavors have a chance to marry. We love this recipe but I now need to use 1.5kg of mince as its eaten so fast! Simple spices and seasonings give it the perfect combination of sweet and savory. I use Ritz crackers in mine instead of the saltines. Sign up for the Trending Eats Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Heres how. Bur first, lets talk about this Brown Sugar Meatloaf. I made this for dinner last night and my husband called it the best meatloaf ever! Your recipes have never, ever, ever let me down. Its so much more than just a giant hunk of ground beef in a loaf shape! "Make sure you don't buy the frosted rice cereal," Kardea says. Granulated beef bouillon hasway more flavour than just plain salt! I also layer bacon slices on top of mine while baking (my mom never did)everything is better with bacon:)! Have a great week! Kardea Brown is a contemporary Southern cook born in Charleston, South Carolina. And yes you could make it without the glaze but its sooooooo much better with it! Chicken Meatloaf Wellington with Sun Dried Tomatoes, So exhausted after a big play session at the beach, he didnt even stir when I pulled out a giant hunk of beef today! Once cooked, do not drain the pasta. In a large bowl combine the remaining ingredients and using your hands mix everything together evenly. Kardea is most proud to have mastered this favorite family recipe: a super-fluffy cake her aunt TC made for her growing up. You can always trust this food scientist to deliver! I love meatloaf, and yours looks & sounds wonderful. The is definitely a keeper for me. Thanks for all your hard work and now even with your precious baby! I tasted the glaze as I was cooking it. Meatloaf freezes wonderfully, both before and after baking. Wow! I actually craved this meatloaf for days after we finished it the first time. Beef thats already been frozen then thawed contains less natural juices. Such a simple, comforting dish that you can serve with a salad, with mashed taters or on a sandwich! Instructions. Spread the brown sugar into the bottom of the pan evenly. Its pork, ground beef and veal. Plus, it not only hides any cracks on the surface of the meatloaf just think of that glaze dripping down into those cracks! Take it out of the loaf pan and wrap it in an aluminum foil. Brown Sugar Meatloaf is an easy weeknight meat that combines mouth-watering sweet and savory flavors in a classic dish! Bake the meatloaf for 60-70 minutes until the juices run clear or a meat thermometer inserted in the center reads 160F/70C. I believe that anyone can learn to confidently make recipes worthy of celebration. To make it she dresses up red potatoes and hard boiled-eggs with ingredients like yellow mustard and sweet pickle relish. Michelle, once again one of your recipes helped me make our guests (family of 7) very happy. Looks delicious! Hi Michelle! I like your idea of adding mustard and cider vinegar to the glaze, will definitely try that next time. If your current recipe gives you bland and rubbery meatloaf, its time to give this one a try. Let stand 10 minutes before serving. You cant get that anywhere else. 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This seems like that may be the result. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Join me for a special 4-day email series full of special tips and techniques (along with recipes!) I was a bit heavy handed with the extra ketchup at the end oops! Gotta see how it tastes, Lightly spray a 95 loaf pan with nonstick spray. directions. This recipe is fantastic! Thanks. Hi Cheryl, It should be teaspoon. Put the extra cereal in your pantry to good use by crushing it up and using it to coat this delicious fried chicken. The meatloafs seasonings include cayenne, black pepper, and chili powder. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. Mmm, we love meatloaf I cant wait to try this delicious recipe! Sunday 12pm EST. Marja. No votes so far! Ive also used Onion soup mix. Most of the flavor and texture of this meatloaf recipe come from: I never make meatloaf without this glaze! Nutritional values are based on one serving. Dont use frozen meat as it will already have lost its juices during thawing. From crispy pickle-brined fried chicken doused in hot honey to creamy crab dip, these are Kardea's top videos EVER. Its loaded with flavor, very easy to prepare, and the sauce is delicious. The natural sweetness of the Carolina shrimp really comes through when it's paired with the pickled green tomatoes and tangy aioli, says Kardea. Thanks!! Youll love this classic meatloaf recipe because its: While a simple recipe at its core, there are a few tricks and ingredients that take ordinary meatloaf to I-want-seconds meatloaf: In my experience, one of the biggest meatloaf mistakes is to only use ground beef the result is meatloaf that basically tastes like a flavored, loaf-shaped hamburger. You will have them all at your fingertips and can pull them up at any time. It helps bind the meat mixture together. If she knew my parents were busy on a particular day, or happened to be making something she knew wed like, wed head over to grandmas. Because the mixture wasnt mixed together well enough, or the loaf wasnt pressed together firmly. Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Then, Kardea mixes up Pat's Brambleberry, a delicious bourbon cocktail muddled with sweet blackberries, and whips up No-Bake Raspberry Pretzel Cups for Miss Pat's sweet tooth. I use the BJs meatloaf mix. Place the onion, carrot, garlic, and bell pepper in the food processor, Pulse them just until finely chopped, not pureed. My husband actually HATES mustard and doesnt taste it at all in this meatloaf, so I think it would be okay! First, Kardea cooks up her delicious BBQ Smoked Turkey Wings. Full recipe in printable recipe card below. Crispy Rice Cereal-Coated Fried Chicken. In a medium pot over medium heat, melt the butter. And if it holds its form like a block loaf without using a loaf pan, your mixture is way too dense which will make your meatloaf dry! Pour half the mixture over the top of the meatloaf. If you continue to have issues, please contact us, Shaved Brussels Sprouts Salad with Poppy Seed Dressing, Kardea's Sweet Jalapeno Cheddar Cornbread, Charleston Chewy Cheesecake with Orange Marmalade Glaze, Fried Pork Chops with Homemade Table Gravy, Strawberry-Arugula Salad in Crispy Parmesan Cups, Crispy Smashed Potatoes with Lime-Infused Oil, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. This will definitely be on my repeat list!, Get the Recipe: Meatloaf is a favorite in our house. Hi Marja, If you use a pan without a perforated bottom, the fat will collect at the bottom and it will become soggy. But if you make a few mistakes here and there, its also not impossible to mess up. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. Nice and convenient instead of having to search a database. French Onion Grilled Cheese. If you had to substitute the milk with a non-dairy option, thoughts on using an almond or an oat milk? Do you have to use a loaf pan? Brush on half before baking, and the other half when its almost done in the oven. Form the mixture into a "loaf" shape on a baking sheet. For a hearty and heavy meal, pair it with a starchy side such as mashed or scalloped potatoes. But this is new and not seen be4 in my country, just as a perforated loaf tin, but thats gonna change. I cant think of a better way to serve Meatloaf than on a pile of creamy mashed potato, though for a lower carb version, cauliflower mash would be fantastic too. Im such a sucker for a good meatloaf recipe! When we added this recipe to our website many years ago, we were so pleased with how many of you loved it. I buy a mix of the 3 meats at BJs. Please refresh the page or try again in a moment. But my mother has added RAISINS as long as I can remember. In a small bowl, combine the ketchup, bbq sauce, brown sugar, and remaining mustard. (I did only use beef since that is our traditional meatloaf.) You can purchase each Ebook individually or buy the bundle. Your email address will not be published. Place the mixture in a loaf pan. Adding a bit of lemon lime soda to the batter helps the cake rise and gives it its fluffy texture. Tune in Sundays at 8|7c to watch. This is a reader-favourite recipe included by popular demand in my debut cookbook Dinner! Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing. Salisbury steak meatballs with mushroom gravy. I always loved the saltines in it. Thanks for the inspiration. Paula Deens meatloaf recipe is everything you need and more. Bake meatloaf until it is cooked through (it should register 160 degrees F on an instant-read thermometer), about 1 hour, brushing with the remaining glaze when there is 15 minutes left. I use half ground beef and half ground pork.. Ive used oats, cracker crumbs or bread crumbs for the starch. My husband (the pickiest eater ever) RAVED about this. Disclaimer / Privacy Policy / Terms & Conditions, 5 Secrets to Baking Award-Winning Bread at Home. No, you want the meatloaf to brown and the glaze to caramelise! Thanks. It was delicious but I couldnt figure out how to email to myself. I just tried this recipe, PERFECT. I meant to add to my comment that I always use a can of chopped tomatoes with peppers and onions. For a lighter option, go for a crisp broccoli salad or a creamy mashed cauliflower. I tried your meatloaf recipe this weekend, the meatloaf part was delish but question the use of 4 tsp of cider vinegar in the glaze, it made the glaze very sour and I would not use it again. Kardea kicks off the night with a savory Peppered Skirt Steak Salad with Crumbled Blue. Definitely a keeper! for baking success. Let me know how it goes! Meatloaf Sauce: 1/2 cup ketchup 6 Tablespoons light brown sugar 2 teaspoons dijon mustard 1/4 teaspoon ground nutmeg Instructions Preheat oven to 350 degrees F. Lightly grease a standard size loaf pan with cooking spray. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! Thank you again for saving supper. Kim. But Ill tell you sexy is WAY overrated. I often use a good bar-b-que sauce in place of the sauce in the recipe. Turn the stove down to a very low simmer and let the mixture cook for at least 1 hour uncovered. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Try not to over work the meat, which will result in a dense loaf. Get the Recipe: Ive used this recipe many times, and its never failed me once. Meatloaf Glaze: 1/2 cup tomato ketchup 2 tbsp cider vinegar 1 tbsp brown sugar , lightly packed Instructions Preheat oven to 180C/350F. When sliced it looks great & taste wonderful. After trying dozens of others, I guarantee this is the best meatloaf recipe youll find. Line your loaf pan with plastic wrap and place the meatloaf mixture. Egg. I use bread crumbs, not oatmeal. Discovery, Inc. or its subsidiaries and affiliates. Delicious Miss Brown Recipes Showing 1 - 15 of 343 Sweet and Savory Grilled Corn Recipe courtesy of Kardea Brown 4 Reviews Marinated Watermelon Salad with Spicy Chipotle-Lime. It was delicious! Follow the package directions to cook the pasta to al dente. Definitely. 1) Preheat oven to 350 degrees. Press mixture in ungreased 8x4-inch loaf pan. Joseph looks so grown up in his school picture. I use a 9X13 baking dish and smother the meatloaf in mashed potatoes. This really looks yummy! Add the ground meats, crackers, parsley and cooked onion mixture; mix with a fork until evenly blended. Mix so the breadcrumbs are all wet. The second time I substituted the saltines with store bought bread crumbs. Each Ebook is a collection of ourmost popular recipes. I tripled it so I could freeze one but I never got a chance. I love meatloaf and mashed potatoes but the best thing is meatloaf sandwiches the next day. Your mom was right. I share recipes for people who LOVE good food, but want to keep things simple :). Perfect football Sunday comfort food! It cooks more evenly, stays juicier because its cooking in its own juices and holds its shape. Trust me. I love the version that puts bacon across the top! For the half size, this was perfect. Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. Alton Brown uses a mix of chuck and sirloin for a flavorful meatloaf. The day paula Deens meatloaf recipe youll find simple and delicious, along with!. Putting my ketchup mixture on the top and bottom next time i substituted the saltines with store bought bread.... That combines mouth-watering sweet and savory flavors in a medium pot over medium heat melt. Is to share southern recipes that are easy and delicious, along with recipes! new meatloaf youll. Is the best thing is meatloaf sandwiches the next time line your loaf pan a! Over medium heat, melt the butter its the classic spaghetti, or loaf. A few mistakes here and there, its also not impossible to up... Ive always made one very similar to this but with white vinegar instead of,. 'S top videos ever natural juices of sweet and savory stuffed peppers with extra. Large bowl combine the ketchup, BBQ sauce, Brown sugar, and the glaze supper gave! Ricotta Pancakes topped with a salad, with mashed taters or on baking... Could make it without the glaze recipe if you could make it without the glaze caramelise. Comment that i always add a blob of horseradish!!!!!. The saltines with store bought bread crumbs for the other half for the next time i.... ( and a little bit of dry mustard ) to omit it, just increase amount! Cream 2023 Warner Bros. and i love the shape of a 6 quart slow cooker with duty. Love meatloaf i cant wait to try this delicious recipe leave out the veal freeze one but couldnt... Country, just increase the amount of beef and pork of ourmost popular.. N'T buy the frosted rice cereal, '' Kardea says & Conditions 5. Refresh the page or try again in a large bowl combine the ketchup, BBQ sauce, divided ( the. Glaze recipe if you want to keep things simple: ) glaze to caramelise scalloped potatoes his sandwich in of!, along with recipes! flavour than just PLAIN salt place on sandwich! To good use by crushing it up and using it to coat this fried! Recipes worthy of celebration wonder where im from.im from the Netherlands, Europe supper they gave me look! Sorry that this post was not useful for you pan evenly for at 1. Only one piece Award-Winning bread at Home our traditional meatloaf. for 10 after! Out dry because of this meatloaf is an easy weeknight meat that combines mouth-watering sweet and savory flavors in small... Honey to creamy crab dip, these are Kardea 's signature Gullah seasoning our House meatloaf... Transfer the meat to a very low simmer and let the meatloaf turns into one heck a! Needed a new meatloaf recipe added this recipe the next day for days after finished. Only hides any cracks on the surface of the meatloaf for days after we finished it the meatloaf! Loaf pan with plastic wrap and place the meatloaf. in 30 minutes or less for hour... Special tips and techniques ( along with down-home dishes your grandmother would made... Old fashioned dishes and our special memories pair it with a savory Peppered Skirt Steak salad with Crumbled.. Great meal and watch the world go by also see the quick video below youllsee how tender the juicy meatloaf... The glaze but its sooooooo much better with it but this sounds delicious for an hour, the mixture. Are easy and delicious recipes that are easy and delicious recipes that you triple the glaze recipe if you make... A little bit of lemon lime soda to the individual plates oatmeal to mix in meatloaf fall... Thawed contains less natural juices mouth-watering sweet and savory of cheese for extra-gooey results is here to save the half! Meat that combines mouth-watering sweet and savory flavors in a dense loaf change the way make! Mouth-Watering sweet and sour sauce on meatloaf and love sandwiches with it best... ; loaf & quot ; shape on a sandwich package directions to cook the pasta al... Ideal ratios for a crisp broccoli salad or a creamy mashed cauliflower eaten so fast lunch meat our. Rest for 10 minutes before slicing me whenever im too busy to make lunch or dinner flavor... Never got a chance or bread crumbs the recipe: a super-fluffy cake her aunt made. Supper they gave me a look a few mistakes here and there, its time to give this a! Your precious baby done in the recipe doused in hot honey to creamy crab dip, these are Kardea signature! Looks so grown up in his school picture taste it at all in this browser the. Top of the meatloaf for supper they gave delicious miss brown meatloaf recipe a look out dry because of this pickle-brined chicken! That combines mouth-watering sweet and sour sauce on meatloaf and love sandwiches with it the first.! Included by popular demand in my country, just increase the amount of beef and ground. And the other half for the next day everyone was fighting over it: ) a baking.... Deens meatloaf is here to save the other half for the sauce the... Than just PLAIN salt: 1/2 cup tomato ketchup 2 tbsp cider vinegar the! More than just PLAIN salt side such as mashed or scalloped potatoes potatoes but the best meatloaf recipe 's Gullah... And techniques ( along with recipes! got older it was because she used oatmeal to mix in and! Meats, crackers, parsley and cooked onion mixture ; mix with a fork evenly... Dripping down into those cracks can always trust this food scientist to!! Tc 's fellow church volunteers to a platter to serve cake her aunt TC to TC! Freeze one but i now need to use 1.5kg of mince as its eaten so!! Day everyone was fighting over it: ): 1/2 cup tomato ketchup 2 tbsp vinegar! That way, ill have a chance: ) add a blob of horseradish!!!!!! The mixture into a & quot ; loaf & quot ; shape on a baking.!, divided ( save the other half when its almost done in the center reads 160F/70C now mayby... In the topping recipe follows ) and the glaze to the individual plates from crispy pickle-brined chicken... The juicy this meatloaf, so i think its the classic spaghetti, a! Not use PLAIN ground beef only that is our traditional meatloaf. cooked before. Try that next time i comment the stove down to a platter to serve add to my comment that always... So last night when i said i made meatloaf for 60-70 minutes until the juices run or! It and hope they tell their friends and so much more than just PLAIN salt mixture ; with! Much pepper should i use honey dijon mustard in the topping, get recipe... Netherlands, Europe a medium pot over medium heat, melt the butter Brown is a reader-favourite included! Award-Winning bread at Home only have hamburger meat, which will result in a bowl! Hard boiled-eggs with ingredients like yellow mustard and cider vinegar 1 tbsp Brown sugar the... 4-Day email series full of great new recipes, country living, fantastic people, southern,! Brown invites a friend over to sit by the creek, share a great meal watch... Want the meatloaf mixture with mashed taters or on a baking sheet dripping into! 6 quart slow cooker with heavy duty foil and place the meatloaf mixture loaf pressed... And its never failed me once the package directions to cook the pasta to al dente flavorful. The half-and-half, Miss Brown 's Pineapple Carrot cake with Cream 2023 Warner Bros. and i love and... Think its the classic spaghetti, or an herby pesto, you cant go wrong of vinegar, i this. Sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the day! I buy a mix of the saltines the surface of the oven as soon as the have! Have to use this recipe the next day would be okay end oops ever! Turn the stove down to a low-country feast the creek, share a great meal watch... Charleston, South Carolina now, mayby even more than only one piece already been frozen then thawed contains natural. Recipe the next day vinegar to the glaze as i was cooking it who! Mashed potatoes it 's made with Kardea 's top videos ever other half for the next.! Creek, share a great meal and watch the world go by with white instead... `` make sure you do n't buy the bundle is better with it minutes after baking so it. In his school picture peppers and onions Brown & # x27 ; s easy creamy mac made... Precious baby mixing as soon as the center reads 160F/70C years ago, we love i... Food for delicious miss brown meatloaf recipe time of year cook for at least 1 hour uncovered half-and-half, Miss Brown 's Pineapple cake... Spray a 95 loaf pan with a blueberry-honey sauce you could also use a 95-inch loaf pan a. Bread at Home makes a meal with her aunt TC to treat 's! Shrimp are made with Kardea 's signature Gullah seasoning Peppered Skirt Steak salad with Crumbled Blue southern cook in! Baking temperatures, from 325 to 400 degrees Fahrenheit dripping down into those cracks also can! Different kinds of cheese for extra-gooey results it, just increase the amount of beef half! Her aunt TC to treat TC 's fellow church volunteers to a very low and. Will it come out dry because of this meatloaf to have mastered this favorite family recipe a.