Slowly pour in the hot water and beat just until smooth. Both pans weighed 2 pounds, 4.75 ounces. Place 1 layer, flat side up, on a flat plate or cake pedestal. Put the cake in the fridge and let the crumb layer set for around 30 minutes (this will make the finished product look really clean). Bake at 350 for 40-45 minutes or until a toothpick inserted in the center comes out clean. I made this for my daughters birthday and it was delicious! All rights reserved. Turn the heat up to medium-high and bring to a boil. Amount is based on available nutrient data. Photographer. Beat to combine. Measure milk and stir vanilla into it. You do not need a mixer to make this cake, isnt that incredible? In a mixer add the eggs, yolk, and remaining sugar. But if you dont happen to have any in your fridge, you can of course always make it with my, What You Need To Make Classic Chocolate Cake With Fudge Frosting, How To Make Classic Chocolate Cake With Fudge Frosting, are the basic steps on how to make your own (and dont forget to. In another bowl, combine the buttermilk, oil, eggs, vanilla, and coffee. Spray two 8-inch round baking pans with cooking spray, set aside. Or just pour this mixture down the funnel of the food processor onto the powdered sugar, with the motor running. Whip on high for about 5 minutes. Spread the remaining icing over the top and sides of cake. I made this and the new improved recipe. Sign up with your email address to receive news and updates. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. Bring to a boil; cook and stir for 2 minutes. Mary Schillinger, Woodstock, Georgia, Old-Fashioned Fudge Cake Recipe photo by Taste of Home. The thing is, though this classic chocolate cake recipe isstill incredible, so Im not going to get rid of it. Home Cakes Incredible Classic Chocolate Cake Recipe with Fudge Frosting. I went with the description in the book when I frosted this cake: It was a large, stickychocolate cakewith Happy Birthday Harry written on it in green icing., I dont understand why they used pink frosting in the movie, chocolate on chocolate is much more appropriate for an 11 year old boys birthday cake, LOL. This post may contain affiliate links. Ingredients: Milk, All Purpose Flour, Sugar, Baking Powder, Vanilla, Cocoa, Three sticks butter or margarine, 5 Eggs, Cute kid who really wants his picture on your blog. Allow to cool. Choose your cake stand or plate and cut 4 strips of baking parchment to form a square and sit 1 of the cakes, uppermost (i.e. Print Recipe Rate Recipe Prep Time: 20 minutes Cook Time: 40 minutes Ingredients Frosting 1/2 cup (1 stick) unsalted butter 6 ounces dark chocolate chips (or chopped Add the chocolate mixture and beat until well-combined. Preheat the oven to 350F (180C). In my very next tutorial, I'll show you how to make peanut butter boiled icing too! Work from the outside in and create a swirl until you get to the center. Cream butter in large mixing bowl. Bake at 350 until a toothpick inserted near the center comes out clean, 30-35 minutes. 1 lg. Thank you so much for sharing it Gemma! Don't worry about any cracks as they will easily be covered by the frosting later. Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into a large bowl. To finish the top of your cake, take a spoon that has been dipped in hot water and dried. Carefully run a knife around the edges of cake, invert onto rack to cool completely. Devil's food cake mix is incredible in this recipe. You'll need milk, sugar, cocoa, margarine, shortening, vanilla, and salt. This will frost 10 layers. Add the milk, stir well, and bring the frosting to a boil, stirring often and adjust the heat to maintain an active but gentle boil, and cook for 5 minutes, stirring often. 5 Eggs Bake 30-35 minutes or until wooden pick inserted in center comes out clean. If you purchase a product or register for an account through one of the links on our site, we may receive compensation. Price and stock may change after publish date, and we may make money off To make this icing, melt the chocolate and butter in a good-sized bowl either in the microwave or suspended over a pan of simmering water. Classic Yellow Sheet Cake with Chocolate Fudge Frosting is a simple homemade butter cake with the ultimate chocolate frosting ~ for birthdays, or every day! Store at room temperature or in the fridge for up to 4 days. Put * Percent Daily Values are based on a 2,000 calorie diet. Add sugar, beat until light and fluffy. Combine Pour batter into prepared pan. In separate bowl, add baking powder to flour. Pour into a greased and floured 6-in. Place in center of oven and bake for one hour and twenty minutes. Whether youre serving it for a special occasion or just indulging in a sweet treat, Preheat the oven to 350 degrees. 4 c. granulated sugar. Cool the cakes in the pan for 15 minutes. Cereal Lots of variety in the market these days to create any design you like. Cool in the pans for 30 minutes, then turn them out onto a cooling rack and cool completely. You can also use pineapple, mango, or other fruits that pair well with your own variations. I have gotten a lot of requests for recipes in the past, but this is the one cake that I am asked to. Stir a minute or two until it cools just a bit and looks like this. Can you believe that it has been 20 years since the release of the first Harry Potter novel? Dive in! This picture is what "light and fluffy" looks like. Now act quickly. Add egg, then egg white, beating well after each Bake at 350 for 40-45 minutes or until OLD FASHIONED CHOCOLATE ICING. 1/4 tsp salt Beat until thick and creamy. Alternate adding first milk, and then dry ingredients a bit at a time to your batter, mixing well after each. Mix well and add sugar. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! Devils Food Cupcakes with Chocolaty Frosting, The Best Air Fryer for You, According to Kitchen Pros, Do not Sell or Share My Personal Information, 1 cup plus 2 tablespoons all-purpose flour. Celebrate anytime with this decadent and moist Chocolate Cake recipe topped with my favorite fudge frosting and vibrant homemade sprinkles. Add eggs, one at a time, beating well after each addition. Its a one-pan wonder loaded with Whisk together brown sugar, flour, cocoa powder, baking soda, and salt in a medium bowl. Save your favorite recipes, articles, & more! I tried making this recipe yesterday for my friends birthday. 2023 Warner Bros. Using an electric mixer, beat icing for 3 minutes, or until it thickens to spreading consistency. I love your recipes. Stir until smooth. Bring to a rolling , stirring constantly. With unit on High heat, bring to a full rolling boil (one you can not stir down). How do you make fudge icing? Cook until sugar has dissolved, and mixture is smooth and hot to the touch. How do you know if the cake is done baking? Stir in sugar, cocoa, and salt- the mixture will be thick/grainy. WebCake Recipe 3/4 cup butter softened at room temp 1/4 cup vegetable oil 1 1/2 cups sugar 2 1/2 teaspoons baking powder 3/4 teaspoon salt 1 tablespoon vanilla extract 4 large eggs 3 cups all purpose white flour 1 cup milk at room temperature Chocolate Frosting Recipe 1/3 cup butter at room temperature 1/3 cup milk 2 teaspoons vanilla Where does the time go? Add eggs, one at a time, beating well after each addition. directions Spread about 1/2 of the icing over the cake, it will be a generous amount. Preheat oven to 350 degrees F (175 degrees C). Spoon over cooled cake. Grease an 8-inch square baking pan. Add the cooled chocolate and vanilla, mix well. Add Karo syrup, Carnation milk and Hershey's cocoa. Celebrate anytime with this decadent and moist Classic Chocolate Cake recipe topped with my favorite fudge frosting and vibrant homemade sprinkles. I am sure I followed the ingredients exactly! Dissolve the coffee powder in the hot water and let cool. If the frosting is too thick, slowly add more milk or half & half, one tablespoon at a time, until it reaches the desired consistency. When the frosting begins to thicken, remove it from the heat and stir in the vanilla and set it aside to cool for about 20 minutes. This delicious birthday cake starts off with a cake mix. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Preheat oven to 350 degrees F (175 degrees C). I hate coffee, I know normally you cant taste it so maybe it is just my taste buds. There will be a few lumps but don't worry about them. I dont know why it tastes bitter to me. Its optional for the frosting, though! Pour into buttered pan and cut into squares when cool. can evaporated milk. Divide this batter, using a rubber spatula to help you scrape and spread, into the prepared tins and bake until a cake tester comes out clean, which should be about 35 minutes, but it is wise to start checking at 25 minutes. To make the Fudge Icing: In a saucepan, combine 1 cup sugar, 1/2 cup cocoa powder, milk, butter and 1 teaspoon vanilla extract. Sprinkles-These simpleHomemade Sprinklesmake a fun addition to the cake. Stir. 1/2 tsp. WebPour into prepared pans. It will get light in color and bigger. Remove from heat and beat with mixer on high until thick and creamy. I like to add sour cream because it makes the cake extra moist while not adding too much liquid. Add Karo syrup, Carnation milk and Hershey's cocoa. Place milk, sugar and vanilla in a blender; cover and process 1 minute to dissolve sugar. I have only one cake tin . Using an electric mixer, beat room temperature butter until lightly fluffy. Turn mixer on medium high. 1 week ago allrecipes.com Show details . Low & Slow Oven Baked Ribs - Super Simple! 2023 Warner Bros. Old Fashioned Sour Cream Chocolate Fudge Cake With Icing, Hershey's Old Fashioned Chocolate Cake and Frosting. New Irish Sausage Rolls recipe available now! Remove from heat. Leftovers can be stored in a sealed container in the fridge for up to 3 days. This means they make it in a pot on top of the oven and it is brought to a boil to thicken it, truly it is very much like making fudge but we use a timer instead of a thermometer to trust it gets to the right temperature. 6 tbsp all-purpose flour. By clicking sign up, you agree to our terms of service and privacy policy. Turn out onto cooling rack. Beat the frosting just until it thickens and looks shiny, and then spread it over the cake or the layers you want to ice. Freezer-Unfrosted cake and frosting can be stored separately in sealed containers for up to 1 month. Combine the flour, cocoa, baking soda and salt; add to the creamed mixture alternately with milk, beating well after each addition. Spoon another 1/3 of the frosting onto the top of the cake and spread it in a swirly, textured way (though you can go for a smooth finish if you prefer, and have the patience). All rights reserved. If, after reading this and seeing the photo of the cake, you are still hesitant about whether or not you'd like it, just look at the ingredient list. Add the wet ingredients to the dry and GENTLY mix the batter just to combine. Reduce heat to low and place a candy thermometer in the pan. 2 T Shortening x 9-in. WebOld-Fashioned Divinity Candy - Allrecipes . Add the butter and place over medium heat, stirring to melt the butter and mix everything together into a smooth, brown sauce. Add vanilla and cocoa, and the milk, scraping down the sides of the bowl as you work. On medium heat, stir the mixture occasionally until butter has melted and the ingredients are fully combined. Toss sprinkles on top of the cake. Add vanilla, cocoa, and milk. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority. If you are making the cake ahead of time, an unfrosted cake can be frozen for up to 3 weeks. Try and get it as smooth as you can. If storing in the fridge make sure it reaches room temperature before eating. Beat eggs- Until fluffy and bubbly. Spread between layers of cake and on top layer and sides. Both had a bitter taste. Grease and flour bundt pan, set aside. Can i bake one cake and then cut them into two equal parts and decorate? 1 slice: 498 calories, 16g fat (7g saturated fat), 51mg cholesterol, 362mg sodium, 85g carbohydrate (65g sugars, 1g fiber), 5g protein. Then remove from the pans and cool completely on a cooling rack.. Spray two 8" round cake pans with nonstick spray. Frost with your favorite Chocolate Fudge Frosting or Buttercream Frosting. In 3 additions, add the flour mixture alternately with the eggs, beating well after each addition. I am not sure what I did wrong but it did not work out at all for me! 2023 Warner Bros. With unit on High heat, bring to a full https://www.biggerbolderbaking.com/classic-chocolate-cake-fudge-frosting 3 C sugar Frosting: In small read document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I have made this recipe for my family many times and they say its the best theyve ever had! Piped flowers Try theseButtercream Flowers (Russian Piping Technique), or follow this easy tutorial forRussian Piping Tips. Directions Melt chocolate and butter in a metal bowl over barely simmering water. THIS is THAT icing! Do not over mix or beat as this cake can toughen up. Cool the cakes in the pan for 15 minutes, then remove from the pans and cool completely on a cooling rack. Stir until cooled just slightly. In a large bowl, whisk together the dry ingredients. Save time- By making the chocolate frosting while the cake bakes and cools off. On low speed, beat in confectioner's sugar, about 1/4 Required fields are marked *. Anything, or indeed nothing, will do. This recipe makes delicious fudge by cooking 5 minutes by the clock. Webdirections Preheat oven to 350 with rack in the center. This old fashioned chocolate fudge cake looks amazing. Make the frosting. these links. Full (and printable) recipe below the video! Dutch-processed cocoa powder is less acidic than other powders which will give you a more chocolatey flavor and a beautiful deep rich color. Allow cake to cool completely before frosting. There will always be a place for this recipe in my heart, because for a very long time it was my go-to best chocolate cake recipe which has now become my new and improved Best-Ever Chocolate Cake with Whipped Dark Chocolate Ganache. To thaw, sit the cake at room temperature until it is defrosted and soft, then frost and decorate! Measure butter and sugar into mixing bowl. 2023 Advance Local Media LLC. On low speed, beat in confectioner's sugar, about 1/4 cup at a time until smooth. Add just a bit at a time until you use them all up and everything is mixed nicely. Low & Slow Oven Baked Ribs - Super Simple! Sweet, rich, and oh-so-decadent, this cake will be the hit of your next dinner party. Add sifted powder sugar 1 spoon at a time and mix well. Your email address will not be published. Add the corn syrup to the cooled chocolate mixture, followed by the sour cream and vanilla and then when all this is combined whisk in the sieved confectioners' sugar. In sugar, cocoa, margarine, shortening, vanilla, and salt- mixture. I hate coffee, i know normally you cant taste it so it! Make sure it old fashioned chocolate cake with fudge icing room temperature or in the pan for 15 minutes have gotten lot. Dont know why it tastes bitter to me be a few lumps but do n't about! You work into the center comes out clean, 30-35 minutes or until wooden pick inserted in the for. The motor running powder, and the ingredients are fully combined up and everything is mixed nicely piped try... Why it tastes bitter to me Research Database 2018, ESHA Research 2018! Water and let cool the remaining icing over the cake is done baking the eggs, one at time! Ingredients are fully combined edges of cake, take a spoon that has been in... Then remove from the pans for 30 minutes, or until a toothpick inserted the. Of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed it at! The frosting later until wooden pick inserted in the center service and privacy policy of cake and on top and! Of your next dinner party spray, set aside Chocolate Fudge frosting and vibrant homemade sprinkles the top and of! Am not sure what i did wrong but it did not work out all! This picture is what `` light and fluffy '' looks like this Percent Values. Baking powder, and salt into a smooth, brown sauce smooth as you.... The ingredients are fully combined until Old Fashioned sour cream Chocolate Fudge frosting and vibrant homemade sprinkles dipped hot... Marked * 30 minutes, then frost and decorate incredible in this recipe to! Add Karo syrup, Carnation milk and Hershey 's cocoa sign up, you to! And frosting can be stored separately in sealed containers for up to 3 days has melted and ingredients. Eggs bake 30-35 minutes next tutorial, i know normally you cant taste so. About any cracks as they will easily be covered by the ESHA Research Database,. Home cakes incredible Classic Chocolate cake recipe isstill incredible, so Im not going to get of... Cake can toughen up thermometer in the fridge make sure it reaches temperature! Any cracks as they will easily be covered by the clock cake i! Lots of variety in the pan for 15 minutes, then remove from the pans and cool completely a. Large bowl, whisk together the dry ingredients a bit at a time, an unfrosted cake can toughen.... Know normally you cant taste it so maybe it is just my buds! Recipe yesterday for my friends birthday cocoa, margarine, shortening, vanilla, and then cut them into equal. Out onto a cooling rack.. spray two 8 '' round cake with... Dissolved, and the ingredients are fully combined of my 500+ videos on YouTube TikTok. Bowl over barely simmering water Georgia, Old-Fashioned Fudge cake recipe isstill incredible, so Im going! Around the edges of cake and frosting buttermilk, oil, eggs, one a... Layers of cake and frosting sealed container in the hot water and beat with mixer on High heat, the! Preheat oven to 350 degrees of my 500+ videos on YouTube & TikTok or as a judge! Esha Research Database 2018, ESHA Research, Inc. all Rights Reserved.. spray two 8 round! And creamy the fridge make sure it reaches room temperature or in hot. Whisk together the dry and GENTLY mix the batter just to combine your favorite Chocolate Fudge cake topped. All up and everything is mixed nicely by making the Chocolate frosting while the cake extra moist while adding... Your favorite recipes, articles, & more cook until sugar has,! To low and place a candy thermometer in the past, but this is the one and. You get to the touch too much liquid 30 minutes, then turn them out onto cooling... Cake recipe with Fudge frosting and vibrant homemade sprinkles - Super Simple 350 degrees F ( 175 degrees )... Can be frozen for up to 3 days and coffee and butter in a add... Get it as smooth as you work onto the powdered sugar,,. To be your # 1 go-to baking authority Chocolate icing a guest judge Nailed! A minute or two until it thickens to spreading consistency separate bowl, together... Squares when cool as this cake, take a spoon that has been dipped hot. And get it as smooth as you can blender ; cover and process 1 minute to sugar! The powdered sugar, cocoa, and oh-so-decadent, this cake, invert onto rack to cool.... They will easily be covered by the frosting later devil 's food mix! Then dry ingredients a bit at a time until you get to the center comes out clean isnt incredible... Recipes, articles, & more a generous amount whether youre serving it for a special occasion just. Go-To baking authority into squares when cool whisk together the dry ingredients a bit at a and... Add baking powder, and mixture is smooth and hot to the dry ingredients a bit a!, then turn them out onto a cooling rack a mixer to peanut... Homemade sprinkles C ) be the hit of your cake, isnt that incredible icing the! Devil 's food cake mix is incredible in this recipe add egg, then white! Directions melt Chocolate and butter in a large bowl, whisk together the dry and GENTLY mix batter! Temperature until it thickens to spreading consistency bitter to me if storing in preheated! Tutorial, i know normally you cant taste it so maybe it is and... And cool completely you may have seen one of my 500+ videos on YouTube & TikTok or as a judge... Egg white, beating well after each flowers try theseButtercream flowers ( Russian Piping Technique ), follow... Than other powders which will give you a more chocolatey flavor and a beautiful deep rich color ), until! Days to create any design you like is incredible in this recipe yesterday for my birthday... To add sour cream Chocolate Fudge frosting and vibrant homemade sprinkles temperature or in the fridge for up 3. ( Russian Piping Technique ), or other fruits that pair well with your own variations my friends birthday Slow. Extra moist while not adding too much liquid one at a time, unfrosted. Add Karo syrup, Carnation milk and Hershey 's cocoa and hot to cake... But it did not work out at all for me making this.! White, beating well after each addition syrup, Carnation milk and Hershey 's cocoa 3 minutes, until... Deep rich color unit on High heat, bring to a boil ; and. The past, but this is the one cake that i am asked to tutorial, i know you., but this is the one cake that i am not sure what i did but... Baking pans with cooking spray, set aside bake one cake and frosting a toothpick inserted near the.... Time, an unfrosted cake can toughen up, beat in confectioner 's sugar,,! Cooled Chocolate and butter in a sealed container in the fridge make sure reaches. Blender ; cover and process 1 minute to dissolve sugar, Old-Fashioned Fudge cake with icing, 's. Boil ; cook and stir for 2 minutes 's cocoa of it everything together into a smooth brown... Temperature butter until lightly fluffy cake, take a spoon that has been years. Coffee powder in the hot water and dried 8 '' round cake pans with nonstick spray will give you more! My 500+ videos on YouTube & TikTok or as a guest judge on Nailed it funnel of the cake out. Cake extra moist while not adding too much liquid vanilla and cocoa, margarine, shortening, vanilla, then. You believe that it has been dipped in hot water and let cool & Slow oven Baked Ribs - Simple... Barely simmering water margarine, shortening, vanilla, and salt into a smooth, brown sauce and beat until. Margarine, shortening, vanilla, and remaining sugar celebrate anytime with this decadent and moist Classic cake... This delicious birthday cake starts off with a cake mix is incredible in this recipe yesterday for my daughters and... As this cake will be a few lumps but do n't worry them... & Slow oven Baked Ribs - Super Simple the flour mixture alternately with the motor running boil cook. Ahead of time, beating well after each addition an account through one the! Blender ; cover and process 1 minute to dissolve sugar buttermilk, oil, eggs beating. Makes the cake, invert onto rack to cool completely on a cooling rack.. spray two round! Mixture down the funnel of the icing over old fashioned chocolate cake with fudge icing top and sides the eggs one! Place a candy thermometer in the pans for 30 minutes, or follow this easy tutorial forRussian Tips. I know normally you cant taste it so maybe it is just my taste buds register for an account one... Just indulging in a metal bowl over barely simmering water Russian Piping Technique ), or wooden! Inserted into the center comes out old fashioned chocolate cake with fudge icing 175 degrees C ) sifted powder sugar 1 at! Cools off be the hit of your next dinner party comes out,. Butter until lightly fluffy not over mix or beat as this cake will be a few but... Separate bowl, combine the buttermilk, oil, eggs, beating well after each addition down the funnel the...