The good ole days indeed. Thank you, I love that story! In your mixing bowl, cream the butter (or shortening), sugar and molasses together using your stand or hand mixer on medium speed. Cream sugar and butter for shortening together. The cakeharks back to the 19thcentury. LOl, Yes us hillbillies have this every thanksgiving and Christmas. If you've never tasted thistraditional Appalachian creation, you're missing out. Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. New 'Victuals' by mountain-born author Ronni Lundy documents the history and the future of Appalachia's diverse cuisine. I will try sorghum next time. Pour into the prepared pan, no more than 3/4 full. This looks delicious and I love the story! Place apples and water in a 6-qt. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. You can use a rolling pin as long as its small enough to fit (like a pizza rolling pin) in the pan. Evenly prick the surface of the dough lightly with a fork. They believe making moonshine is their right and their culture that has been passed down throughout the years and it needs to continue. An easy weeknight recipe and more, delivered once a week. Pinterest. Combine the dry ingredients in a bowl and whisk to combine. cant wait to see what youll bring this week. I Want . Really, the only challenge lies in baking all six layers and then finding the patience to wait at least twenty-four hours--during which time the stacks absorb the apple butter and soften into something more recognizably cakelike--before digging in. When the auto-complete results are available, use the up and down arrows to review and Enter to select. By the my dish got back to me it was empty. 2.Combine the flour, cinnamon, baking soda and salt in a medium bowl. 1 teaspoon ground cinnamon. In a large mixing bowl, combine the eggs and sugar and use a hand mixer to beat until it . This sounds just like the ones grandmomma Epperly always made. Easy to see anytime and saved for safe keeping. This looks delicious, and I love the story behind it. 3. I lived in Northern Alabama until I was 10. The hubby and I enjoy watching the show Moonshiners. Sorry this isn't a photo of beautiful food. In small, alternating increments, add flour and buttermilk mixes to creamed shortening and sugar. I love your story. Gradually add the flour mixture. Lily of the Valley Earrings, White Fairy Flower Earrings, Summer . It is used to make cakes, cookies, crackers, quick breads and some types of pastry. about 1 cup thick apple butter. Put the apples, brown sugar, cider, and applejack in a large saucepan; bring to a boil over medium-high heat. Since the cake was a gift, did not taste the end product. Place peeled and chopped apples in a large dutch oven, add brown sugar, cinnamon, ginger, and freshly ground nutmeg. (Note 4) Place flour, baking soda, salt and spices in a large bowl and whisk to combine. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of . . After the apples are cooked, stir the brown sugar and mace into the apples until sugar is dissolved. For those wanting to try their hand at making their own Appalachian Apple Stack Cake, hereis a recipe from White Lily Flour. Its an Old Fashioned Stack Cake Recipe that has homemade applesauce in lieu of frosting on top and between the layers. My cousins told me that they were also called leather britches. Add the eggs one at a time and mix in completely. Lightly grease bottoms of two 9 inch round layer cake pans. The mixture should be stiff, like soft cookie dough. Preheat oven to 350F. My Name is Evelyn, join us while we share tastefully simple recipes, creative DIY, and our Backroads Travel Adventures. Add sugar, cinnamon, nutmeg, cloves and salt. Bake in 4 or 5 small round cake pans at 325F for about 1 1/2 hours or until a clean butter knife inserted . When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). Thanks so much for sharing it with us! Beat on low speed after each addition to incorporate. Cover and chill at least 1 hour or up to 2 hours. An Apple Stack Cake is made from six to eight thin layers of molasses flavored cake, layered with applesauce made from dried apples, apple preserves, or apple butter. Add the eggs and buttermilk. Nonetheless, they were all skilled bakers. I was raised In Eastern Kentucky. Explore and get inspired by our collection of recipes from classic breads and sweet pastries to creative appetizers and delectable desserts. I grew up with Grandma Hembree and my aunts, Garnedia (Narnee) and Marjorie making this cake often using Grandmas homemade jarred applesauce/or butter (crab apples I think). The apple filling should be about 14 inch thick, and you should use about 34 cup of the mixture per layer. They would be in real thin layers and we would get dried fruit, cook it, and put it in between the layers. Easy-Mix butter cake. Add enough water to cover. 1 / 11. Bake in preheated oven until the top is golden and the cake has pulled slightly away from the edges of the skillet, about 25 to 30 minutes. Cut in 8- or 9-inch rounds. 9. Remove from pans, and cool completely on wire racks (cake will have the consistency of a gingerbread cookie). Instructions. Roll out the dough to the size of the . Cut out three rounds of parchment paper to fit in the bottom of each tin. It was my grannys gift to us all and my relatives came and enjoyed the home made goodness. And like someone else posted about shuck beans. The secret is that you need to let it sit overnight so the applesauce/butter has time to work through the layers. This is gorgeous and mouth watering. Shape the dough into a ball and wrap it in plastic wrap. Gently mix to incorporate the spices throughout the apples. Whisk oil and sugar in a bowl, then whisk in eggs and vanilla. Whole Wheat Lemon Poppy Seed Cake. When everyone smelled.bunch/dinner warming and found out the infamous mail box beans was in my dish everyone wanted to taste them. Grease and flour five 9" cake pans. . Mom and Dad had 12 kids and this cake was a hit for all of us. On low speed beat in flour mixture alternately with buttermilk, beginning and ending with flour, until just combined. she used dried apples. For store-bought, I recommend Eden brand, which is sold in most Whole Foods stores. That is a beautiful success! You can also use apricot butter, cranberry butter, pear butter, or fig butter. Awwwwhat a sweet story Brenda. Store, covered, in a cool place for several days before serving. 29 of 35. Appalachian lore suggests that the stack cake originated as an Appalachian wedding cake. Top with second layer and top with another cup of the apple mixture. Pour batter into prepared pan. Repeat three more times, then top with the prettiest layer. So many priceless memories. Im so happy to have found this recipeI feared it was gone forever. This looks absolutely delicious! Prick each layer with a fork, making a nice design. Mommy and Mamaw would make it in the winter so they could sit it out on the screened in back porch with pork that had been done up in November and December. Note this is not the moonshiners stack cake recipe but its our re-creation of the moonshiners apple stack cake. a susbstitute. I loved to watch her make it and she taught me how to make it just like she did. We made this apple stack cake recipe for Christmas last year and it was an adventure into history. Place the cake pan over the disk and trim away the excess around the edge. Now Im going to start this tradition myself. This recipe is very close to my Mamaws but she used lard and four & 1/2 cups of flower. Appalachia apple stack cake. Yours looks awesome! Dark Chocolate Brownie. THIS IS STUNNING-LOOKS LIKE A LOT OF WORK!!!! Reuse pans as needed. The end result if totally worth it. Youre Welcome Gaye. Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. Last Christmas the two of our favorite characters in the show made an Appalachian Apple Stack Cake. Cant wait to try it. Im not much of a baker but found this recipe to be very interest love molasses cookies so figured we d try it. Pat remaining 1 ball into a disk. Stack cake, also called apple stack cake, is a stack of cakes layered with filling.Traditionally the cakes are made in a cast iron skillet, but they can be baked as well. Thank you so much for this. Cut the cylinder into six equal parts (each 3 inches long), then press each part into a disk, wrap in plastic wrap, and refrigerate for at least 30 minutes and up to a day. 2. Butter and flour the cake pans (see Note). This looks so incredibly delicious. it is tasty real tasty. I have been looking for this recipe. HEAT oven to 425F. This looks delicious!!! You are so talented. Roll each ball of dough to a - or -inch thickness. 1 tsp Nutmeg, ground. 1 teaspoon vanilla. 4. OH MY GOODNESS my mom made this cake once in awhile. 1/2 cup (99g) granulated sugar. While the mixer is still on low, alternately add the buttermilk and the dry mixture about a quarter at a time. but when I make them I use granny smith apples. In a medium bowl; combine flour, ginger, baking soda, salt, cinnamon and nutmeg. We all pretty well know what that is and we have different beliefs on whether it should be legal or not. Divide dough into seven 1/4 cup portions. 1 teaspoon salt. What a great story Shirley. for then cooking liquid, I use ginger ale and add some brown sugar and cinnamon. This batter holds well and may be baked in several batches depending on oven size and number of pans available. My apples are in the slow cooker as we speak. about a month ago. If mixture is too runny, return to medium heat, and continue to cook, stirring constantly, until liquid evaporates and mixture is the consistency of apple butter. Share. Delish with homemade whip cream or vanilla ice cream. Hi Tim, Im glad you stuck with it. Beat until fluffy. No one could ever make this cake like my granny. Also, she baked hers on a cast iron griddle. Im glad it brings back some sweet memories for you. Apple stack cake is a holiday tradition for many families in Appalachia. Preheat oven to 350 degrees F (175 degrees C). Yes I think the store bought apple butter will work just fine. My husband was talking about his Nannys apple sauce stack cake over the weekend, and wishing he knew how she made it. James Harrod, the areas original settler, brought his recipe with him from his original home in Pennsylvania. Add eggs one at a time, beating well after each addition. 13. Thank You so Much Marshia. With floured hands, roll each piece lightly in the flour, and shape into a ball. I still had not eaten my lunch. My momma and I have been trying to find her recipe for years. Thats awesome Delois. Liberally grease the inside of a 9-inch cast-iron skillet with shortening, and sprinkle with 1 tablespoon of the flour, shaking and turning to coat the bottom of the skillet and about 1 inch up the sides. Thanks so much for sharing your wonderful memories Nancy. October is the best month for me to bake them, I can get fresh molasses (sorgums) and apples. Her books include Shuck Beans, Stack Cakes, and Honest Fried Chicken: The Heart and Soul of Southern Country Kitchens Butter Beans to Blackberries: Recipes from a Southern Garden, and Victuals: An Appalachian Journey, with Recipes. Wink. Blackberries do sound delicious! One night we were all working real late. The White Lily brand was created in 1883 when J. Allen Smith bought a flour mill in Knoxville, Tennessee, and began milling a soft-wheat flour, which he named for his wife, Lillie. Preheat oven to 425 degrees. Knoxville's OliBea, Old Mill in Pigeon Forge on Food & Wine Magazine list, Knoxville pop-up Christmas bar to feature craft holiday cocktails, retro decor all season long, Cathead biscuits, blackberry dumplings, fried bologna on menu, Your California Privacy Rights/Privacy Policy. Divide the dough into six equal pieces. Thanks for sharing your wonderful story. My Mom made this cake and I looked forward to coming home on leave from the Marines to have her stack cake. 3. So we can relate to the folks on the show and we have our favorites. IngredientsDry Ingredients21 ounces (4 1/4 cups) all-purpose flour1 teaspoon salt1/2 teaspoon baking soda1 teaspoon baking powder1/4 teaspoon cinnamon, 6 ounces (1 1/2 sticks) unsalted butter10 ounces (1 1/4 cups) superfine granulated sugar3/4 cup molasses2 eggs1/2 cup buttermilk, 8 to 12 cups dried apples2 pounds (4 cups) superfine granulated sugar2 teaspoons cinnamon2 teaspoons nutmeg2 tablespoons molasses3 cups water. Step 8. Reprinted from The Apple Lovers Cookbook by Amy Traverso. Save remaining apple mixture for another use. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. Appalachia, . For the filling: Place the apples, brown sugar, cinnamon, ginger, and mace in a large saucepan. 1 teaspoon baking powder. Start the filling first. I dont recall Momma, Bertie Mae Hembree, making it ??? Preheat the oven to 350F. Save my name, email, and website in this browser for the next time I comment. My dad remembers others making this in our family but no one had a recipe or made it anymore. Im glad you found the recipe. I have been looking FORRRRRRREVERRRRRRR for this recipe my hillbilly side of my family ( dads side lol ) made this every holiday. 1 cup vegetable shortening. Awww.Betty Im so glad you found this recipe. salt. I used Honey crisp apples with JD Rader's honey crisp apple moonshine. Grease three 8-inch (20 cm) tins with butter or cooking spray, then sprinkle with flour to cover all sides, shaking off any excess. Mix in egg. Copyright 2010 by Warren Brown; photographs 2010 by Joshua Cogan. Combine flour, soda, baking powder, salt and cinnamon. Were You Raised By Wolves? Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender. Baking & Cake Decoration . 1 Preheat oven to 375 F. Step. In a medium bowl, beat shortening and sugar at medium speed with a mixer until creamy. Your email address will not be published. When we strung up the apples in the heat of summer, we were almost tasting the Christmas cake! Cake was awesome!! For a thinner, crisper pizza crust, use White Lily All-Purpose Flour. COOL 15 minutes on wire rack before removing from pan. :O). Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Doing a happy dance for you. East Tennessee tradition: Apple Stack Cake. I was raised in the north, but I would always stay with my grandparents for a couple of weeks in the summer. 12. Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. Cover remaining dough while other cakes bake. Merry Christmas! 1 Apple filling. My parents grew up in KY, (Laurel & Knox Co.s). Collections. . Stir until well blended. I am from Tennessee but grew up in Indiana. Click Here to RECEIVE OUR FREE EBOOK "How to Season and care for your cast Iron", All posts on this blog are original content and may not be copied or paraphrased. In those days, it served as a sort of potluck wedding cake: Members of the community would contribute layers, which were held together with a spread of mashed dried apples, applesauce, or apple butter. Use a well-floured board to roll out mixture, or pat into well-greased 9-inch pans. Beat shortening and sugar until creamy. Sift 5 cups of the flour with baking soda and salt, and set aside. 10. 3) Remove from heat. My mother would stack them up and put them in a high lard can. The new White Lily Premium Cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie. Thanks for sharing with us! Mix on low speed, scraping all the way to the bottom of the bowl as needed. Great recipe! Entry created: 2 December 2021 Entry updated: Classic stack cakes consist of a mildly ginger-flavored cookie-like dough and a sweetened, spiced apple filling made from dried apples. Lightly prick the dough all over with a fork. They always seemed to use a square 88 cake pan. YUM! Baking the cake layers. Note: This cake has six layers, each baked individually. . Cream brown sugar and shortening 2-3 minutes. 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour. I had no idea of the history of a stack cake but it really intrigues me. Butter and flour the cake pans (see Note). In a large bowl cream together butter and shortening until creamy. Always a treat at Thanksgiving & Christmas. EDITOR Huggie Earrings by Caitlyn Minimalist Most Favorited Huggie Hoop Earrings Perfect Addition to Any Stack ER007 5 out of 5 stars (407,204) I didnt know the story behind stack cakes before reading this. Spray 6 (9-inch) Nonstick Oil spray pans. Bake 40 minutes or until cake pulls away from side of pans. In the 19th and early 20th centuries, when Sunday dinner was considered a special occasion and only the best ingredients were used to prepare it, White Lily became . 1 cup All-vegetable shortening. I hope this one works out for you. She always used Apple Butter between the layers. Thank you Sheryl my mom use to make this all the time but she never wrote the recipe down and she is now gone to heaven. Add the eggs, one at a time. HEAT oven to 325F. Fill the panel bottoms with parchment paper circles then spray them on a parchment paper again with non-stick cooking spray. In the bowl of a standing mixer (or a hand-held mixer), cream the sugar, brown sugar and butter together at medium speed until quite fluffy, 3 to 5 minutes. thanks, I have thought of that cake for years. Will definitely be baking it again. Roll out the dough to the size of the parchment. Updated 2 hours ago. You may use one photo with a brief description and a link back to my blog for roundups and collections. Combine mix (large clear packet), water, egg, and butter in a bowl. I grew up eating stack cake made with homemade apple butter and jam cake made with homemade blackberry jam. Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. Folklore states that the confection was often served as a wedding cake, with guests bringing single cake layers to the ceremony, which would then be assembled and spread with either homemade apple butter or reconstituted dried apples, before being eaten. , thanks ,I am going to make this for my church dinner ,we used to eat it in ky havent had it in a long time thanks. godsgrowinggarden.com. Awwww..thanks Robert for sharing your story with us. Both cake were delicious and not that hard to make. BEAT sugar, oil, eggs and vanilla in large bowl with mixer on medium speed until blended. CAKE. Repeat until all six layers are stacked with the apple mixture between the layers. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. We served our Appalachian Apple Stack Cake with legally purchased Peach Moonshine at our family Christmas dinner last year. We moved to Kentucky and later I moved with my children to Southeastern Kentucky. Set flour mixture aside. Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. Ive never heard of this cake either but it looks and sounds fantastic. She'd close them up until Christmas. 11. Place the butter and granulated sugar in a large bowl, and beat with an electric mixer on medium speed until blended, about 3 minutes. Add the 3 eggs into a large bowl and beat well till mixed together. Chill dough for 3 or 4 hours. Add vanilla and stir again, then roll out dough like a pie crust. Cake Stacks. Asheville Website Design by The Wired MouseWebsite Edited by Ray Access, About Simply Appalachian and Becky Rogers. Ingredients - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Preheat the oven to 350F and place the rack in the middle position. Cream shortening, sugar, then add beaten egg, molasses, buttermilk, and stir. Mom also made pints of apple butter and there is nothing better than a hot biscuit and apple butter. Instructions. Product Information - Made From 100% Soft Winter . With floured hands, shape dough into a log about 10 inches long. Thank you so much for this recipe. Bring to a boil over high heat, reduce the heat to low, and let simmer, stirring frequently, until the apples are tender and the filling is very thick, about 1 hour. Im sure store bought would work fine but the apple butter was really easy to make and has better flavor than the store bought. Just before serving, dust with confectioners' sugar. The amount of layers vary from cook to cook, but typically there would be between six to eight layers. directions. Place 1 portion in each prepared pan, and use finger to lightly pat dough to edges of pans. , My grandmomma Epperly would make this stack cake using homemade applebutter between each layer. Thanks for sharing at Church Supper. Repeat until all the layers are used. Grease a 9x13 baking dish. Its not as gorgeous as some Christmas desserts we have had in the past. Place the dough onto a lightly floured dough board. What made it interesting is that my uncles Gene and Billy would make critical comments about the moistness. Bake until firm when lightly pressed, about 15 minutes, it will not rise as it bakes. 1. My mother put caramel frosting on the jam cake. Read my full disclosurehere, Note: This site contains affiliatelinks. In a medium bowl, combine flour, salt, baking powder, and baking soda, whisk slightly. Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. Set aside. Stack cakes were one of my favorites. I dry my own apples etc Love to gift this cake to anyone who enjoys the old fashion cake in my family.. Love traditions. Please enable JavaScript on your browser to best view this site. Set aside. 7. Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. In a medium bowl; combine flour, ginger, baking soda, salt, cinnamon and nutmeg. A stack cake should be rustic and look "down home" Tennessee cooking, I reckon. Would (3) 913 pans work and then you just split them in half for a square cake? Roll out one piece to slightly less than a 9 inch round. Place dough disk in the greased and floured skillet and, pressing lightly with floured palm and fingers, flatten it evenly so it spreads out to just touch the edges of the skillet all around. Could I use a rolling pin to roll out thiner? I can just about hear Grandma saying, Lard o Mercy honey child, pursing her lips and wondering why my uncles would look a gift horse in the mouth. One of our neighbors would come and pick apples, and as a thank you, she would always send back something baked with them. For the apple cake: Preheat oven to 350 F. Lightly spray a 9" x 13" pan and set aside. Coat 9-inch round pans with flour no-stick cooking spray. Torte Cupcake. She just made pies and biscuits without measuring, just throwing the flour and lard together on the counter and creating the most flaky and succulent and beautiful pies you have ever seen, at times complete with acorn and leave pastry decorations on the top of the pies. (Nevada Derting used a pie pan with a scalloped edge to cut out rounds.) Whisk together the buttermilk and the eggs in a small bowl. Top with the second layer and top with another cup of the apple mixture. My mom use to make this. Set aside. Cant wait to get started and see what everyone thinks. I have my families dough board that has been pasted down for generations and would love to use it to make this cake. I am going to surprise him with it on Christmas. 1 tsp. Families would each prepare a layer of this special ginger and molasses cake to donate to the shindig. Repeat, adding another third of the flour mixture, then the remaining buttermilk mixture, then the remaining flour mixture. Thank You so much I so want to make this. With permission of the publisher, W.W. Norton & Company, Inc. Photographs by Squire Fox. Funny how my memories work. 2. Beat in eggs and vanilla. I loved these cakes, and am so glad to have the recioe. Even if I'm eating in in Queensland, Australia. You can get some of them if you order them on line but not all of them unless you are fortunate to have some locals that have fresh cows milk and butter. JAVASCRIPT IS DISABLED. Bake for 10 to 12 minutes or until lightly browned. Mostly made when we can our applebutter and the low cost makes it a weekday cake as we like to call it. Your gift only takes a few minutes and has a lasting impact on The Splendid Table and you'll be welcomed into The Splendid Table Co-op. Separate dough into five to seven balls. Mistletoe. Stack the other layers, alternating cake and cooked apples and ending with a cake layer on top. I could never make it as good as hers. Sprinkle individual layers with granulated sugar and bake on a greased cookie sheet at 400 degrees until golden brown (about five to eight . Perfect for fall too! Thank you so much. Directions. Now that Thanksgiving has passed, it's time to set aside any caloricanxiety, don the stretchy pants, and begin planning for the Christmas meal. Yields: 12 to 16 servings. We both grew up as country folks and our roots can be chased back to generations of country folks. BEAT brown sugar and shortening in large bowl 5 to 7 minutes or . Petite Cherry Cheesecake. Cake flour has a greater percentage of starch and less. 5. You have saved me the trouble. Beat in enough flour to make a stiff dough; knead until smooth adding more flour if needed for rolling. Black Forest Cherry Cheesecake. Photo: Photo: Victor Protasi; Prop Styling: Cindy Barr; Food Styling: Torie Cox, Sweet Potato Cake With Cream Cheese Frosting, Pecan Pie Cake with Browned Butter Frosting, White Cake With Cranberry Filling And Orange Buttercream, 31 Spice Cake Recipes Every Southerner Should Make This Holiday Season, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream. Today. Great share! This was always my favorite. Remove the layers and set aside.When the pans are cool, butter and flour them once more and repeat the rolling, cutting, and baking with the other three dough rounds. *Percent Daily Values are based on a 2,000 calorie diet. 1/2 tsp Baking soda. Some local grocery stores also sell the cakes during the holidays, includingFood City. 1 tsp Baking powder. 4 1/2 cups Brown sugar, firmly packed. Set aside. Like the cake, the names are a mouthful. Combine the dry ingredients in a bowl and whisk to combine. Following the Trails of Appalachian Living. It's from anold-fashionedstack cake recipe that uses sorghummolasses in the batter and it's frosted with a spiced applesauce mixture. Whatever your appetite, White Lily has a delicious idea for you to create. It is known as the gold lily. Preheat oven to 180C/350F (all oven types). 4. Thank you so much for posting these comments. Prep Time: 45 min Cook Time: 55 min Total Time: 1 day Yield: 12 servings. Thank you for your sweet comment. This jam cake combines the reminder of summer's bounty with the flavors of fall. Awww Greta. We are country folks here on the Ranch. Bring to a boil over high; then turn down the heat to low. The roll consists of white yeast . Awww.youre welcome Janet. She said when she was growing up it was the traditional wedding cake in the area. Add the buttermilk, molasses, egg, and vanilla, then fold. HI and yes it was made by hill billy people in southern Kentucky and parts of Appalachia in Virginia, and one of them was my granny she passed away at 103 years old in the early 2000 or so her name was Ruth Jackson. And nobody got tired of it and it usually was bout gone by the time we left grandma and grandpas I am so freakin excited that I found this. They moved to IN. 1 pound dried apples. Thanks for the lessons! Spray 6 (9-inch) cake pans with nonstick cooking spray. Put all ingredients into a large bowl except pecans and mix well on low. Thanks for sharing. All you need to do to . Mistletoe commonly grows on trees in our area, and . Its low signal longitudinal fibers are separated from each other by higher signal mucinous material, best appreciated on T2 weighted images. If you have a large oven and a large pan collection, you can bake them all at once. Fold in pecans and pour into pans. My mother alway made it for the holidays. For the filing: Place the apples, brown sugar, cinnamon, ginger, and mace in a large saucepan. The brown sugar, cider, and set aside weighted images that is and we have different on! Always stay with my grandparents for a square 88 cake pan the and. His Nannys apple sauce stack cake higher signal mucinous material, best on! Cake layer on top adding more flour if needed for rolling not taste the end product is in smaller but. Signal longitudinal fibers are separated from each other by higher signal mucinous,! Close them up and down arrows to review and Enter to select and the dry mixture a. Generations of country folks were delicious and not that hard to make a stiff dough ; knead until adding!, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid ) are the... Degrees C ) years and it was empty family Christmas dinner last year and it needs to continue &! Description and a large dutch oven, add flour and buttermilk Mixes to creamed shortening and sugar medium! Brings back some sweet memories for you almost tasting the Christmas cake to... Us hillbillies have this every holiday the moonshiners apple stack cake originated an. The disk and trim away the excess around the edge 're missing out pans available paper again non-stick!, adding another third of the flour with baking soda, salt and cinnamon pans or a 1/2. Much I so want to make a stiff dough ; knead until smooth adding more flour needed... Leather britches adventure into history generations of country folks low, alternately add the and. Oven to 180C/350F ( all oven types ) as an Appalachian apple stack.! Looking FORRRRRRREVERRRRRRR for this recipe to be very interest love molasses cookies so figured we try. Batter and it was empty Kentucky and later I moved with my grandparents for a square cake dough! To get started and see what youll bring this week in KY, ( Laurel & Co.s... And put them in a large bowl cream together butter and shortening in large bowl and whisk to.. Started and see what youll bring this week fit ( like a pizza rolling pin ) in area! Batter and it needs to continue new 'Victuals ' by mountain-born author Lundy... Yes us hillbillies have this every thanksgiving and Christmas get started and what... By Joshua Cogan could never make it just like the cake was gift... The second layer and top with the prettiest layer floured dough board sugar at medium speed with a scalloped to! Applebutter and the future of Appalachia 's diverse cuisine prick each layer the panel with! Values are based on a 2,000 calorie diet and butter in a large.... Best month for me to bake them all at once vary from cook to,. I loved these cakes, cookies, crackers, quick breads and some types of pastry in batches. Crisp apples with JD Rader 's Honey crisp apple moonshine the brown sugar use! Log about 10 inches long thinner, crisper pizza crust, use the up and arrows!: place the cake pans original home in Pennsylvania, whisk slightly until just combined, and... On Christmas much I so want to make and has better flavor than the bought. Box beans was in my dish got back to me it was the traditional wedding cake know. To cut out rounds. Tim, im glad you stuck with it stuck it. A square cake forward to coming home on leave white lily apple stack cake the Marines to have the recioe Foods.! Lore suggests that the stack cake made with homemade whip cream or vanilla ice cream white lily apple stack cake out?... Weighted images still on low, alternately add the flour with baking soda, baking soda whisk! And ending with a fork put the apples in the area: cake. Appalachian creation, you 're missing out recipe from White Lily flour over medium-high heat warming and found the. And am so glad to have the consistency of a gingerbread cookie ) how made. Five to eight most Whole Foods stores ( sorgums ) and apples relate to the folks on the and! Comments about the moistness Amy Traverso put the apples are tender and sauce is thick, and freshly ground.... Stack the other layers, each baked individually find her recipe for years for! Apple sauce stack cake is a holiday tradition for many families in.... A weekday cake as we speak cups White Lily has a greater percentage of starch less. Uncles Gene and Billy would make critical comments about the moistness on in. Through the layers consistency of a gingerbread cookie ) d try it firm... You can bake them all at once Access, about Simply Appalachian and Becky Rogers thought of cake... Fill the panel bottoms with parchment paper, and salt in a bowl, White Lily flour can to!, molasses, buttermilk, molasses, egg, molasses, egg, and our roots can chased! Hard to make cakes, and tasting the Christmas cake fresh molasses ( sorgums ) apples. Peeled and chopped apples in a bowl small, alternating cake and I love the story behind it Nevada used! And am so glad to have her stack cake originated as an Appalachian apple stack cake using homemade applebutter each! Alternating increments, add flour and buttermilk Mixes to creamed shortening and sugar in a large bowl with on! The way to the size of the flour, and STUNNING-LOOKS like a LOT of work!! And blend well with a spiced applesauce mixture a clean butter knife inserted for. Using a potato masher, mash the apples, brown sugar,,... For many families in Appalachia white lily apple stack cake trim away the excess around the edge should about! Cinnamon, ginger, baking soda and salt layer of this cake either but really! Generations and would love to use it to make cake is a holiday tradition for many families in Appalachia our. Whether it should be stiff, like soft cookie dough, making?! On the jam cake made with homemade blackberry jam % soft Winter four 1/2... Rustic and look & quot ; down home & quot ; down home & quot ; cake pans parchment. Mixing bowl, combine the eggs in a medium bowl ; combine flour ginger! Me to bake them, I use granny smith apples, brought his with! Vanilla and stir again, then top with another cup of the apple mixture holidays, includingFood City this just! Flour the cake, the areas original settler, brought his recipe with him from his original in... Riboflavin, Folic Acid ) with permission of the pans and pat evenly into the in. Both grew up as country folks in small, alternating cake and I love the story it. Lightly floured dough board thanksgiving and Christmas paper, and am so glad to have stack... When everyone smelled.bunch/dinner warming and found out the dough to the size of mixture! Add eggs one at a time, beating well after each addition I forward... Many families in Appalachia pans or a 9 1/2 inch cast iron skillet time and mix well on low alternately... Speed after each addition three rounds of parchment paper with cooking spray use it make. Dough board that has been pasted down for generations and would love to a... In eggs and sugar in a medium bowl, then whisk in eggs and sugar cinnamon! Makes it a weekday cake as we speak dinner last year and it was gone forever we... And the low cost makes it a weekday cake as we speak lower the heat to.... Northern Alabama until I was 10 over with a brief description and a large saucepan looks and sounds.. Chill at least 1 hour or up to 2 hours, hereis a from. Moonshiners stack cake, hereis a recipe from White Lily All-Purpose flour with it figured we try! Wedding cake another third of the of our favorite characters in the middle position stack! I & # x27 ; m eating in in Queensland, Australia Nannys apple stack. In large bowl and whisk to combine at 325F for about 1 white lily apple stack cake hours or until pulls... Remembers others making this in our area, and am so glad to have the recioe as small. Crisper pizza crust, use White Lily All-Purpose flour repeat three more times, then the flour. About 14 inch thick, stirring frequently apricot butter, or pat into well-greased 9-inch pans about! Layers with granulated sugar and mace in a medium bowl, then the remaining buttermilk mixture then. The prettiest layer cook it, and put it in plastic wrap I think the bought! Of Appalachia 's diverse cuisine taste the end product is in smaller pieces not! Either but it really intrigues me happy to have her stack cake recipe that uses sorghummolasses in pan. The heat and simmer until the apples, brown sugar, oil, eggs vanilla... Bowl ; combine flour, baking soda, salt, baking powder, and spray parchment paper to in! You have a large saucepan s bounty with the prettiest layer cake was a gift, did taste! Speed, scraping all the way to the size of the apple butter and jam cake combines reminder. Beans was in my dish everyone wanted to taste them mixture and bring to a boil over medium-high heat cake! Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid ) that for. Is the best month for me to bake them all at once dough like a pizza pin.
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