Desserts included the olive oil cake as well as the chocolate cake. $12.99. After a bit more simmering, the sauce, such as it was, had reduced down sufficiently to add the cream and some cooked mushrooms. I told the food editor I would try it. Possibly our favorite steakhouse! Reyes Toma, Black Truffle, Toasted Bread Crumbs, Strauss Cream, Thyme, Toma, Fiscalini Cheddar, Cracked Pepper, Coke Farms, Local Garlic, Calabrian Chili, Grated, Local Spinach, Strauss Cream, Neuske Bacon, Fiscalini Cheddar, Panko crusted, Plum Sauce, Jalepeno Emulsion, Microgreens. Front cover is in excellent condition. The awards and plaques began to go up on the wall. The restaurant was located at 847 Montgomery Street, and closed in 1995 after 60 years feeding San Francisco. Both our bottle of wine and glasses of dessert Porto 20 year were wrong and was charged higher prices that I didnt catch until we had already left the restaurant.. Food was great, company was great and service was great! We selected the rack of lamb and salmon. From Willamette Valley, Oregon. Thanks to the fining in barrels, its body is full, round, and smooth. Jax Snax Restaurant menu #16 of 143 . Reviews can only be made by diners who have eaten at this restaurant. It is expensive, but it is well spent for a night out on a special occasion. 10 Nov. 1958, 2023 - WorthPoint Corporation | 5 Concourse Parkway NE, Suite 2900. They treated their chefs well, Robert said. Established in 1952. $10.99. Upstairs, a big-screen television was set up for a private viewing of the 1958 Alfred Hitchcock classic, "Vertigo," which features three scenes from Ernie's. For the most accurate information, please contact the restaurant directly before visiting or ordering. The palate follows the nose with melon, peach, and lime. If you like an old fashion you must order one there . We had a great time. The chef and servers ushered in a fantastic anniversary for my husband and I. Food was good with new chef but, they need to update the iPad mini they give you at the table for drinks. Surely, I thought, theres something weird in here. The service was great, and of course the steaks were so-so good. Order food online at Ernie's Food and Spirits, Manteca with Tripadvisor: See 100 unbiased reviews of Ernie's Food and Spirits, ranked #1 on Tripadvisor among 153 restaurants in Manteca. Check marks next to ". By the 1980s, tastes in food and decor had changed, and Ernie's was forced to renovate itself a second time. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. The main dining rooms were deocated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettess and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. "I was supposed to say good evening to Jimmy Stewart when he came into the restaurant. Finally, I said, 'Look, let's go back to Ernie's and have some crepes Suzette.' Sold Out Share Tweet Pin it On a whim, Id bought the 1963 cookbook at a used bookstore. Served with our homemade cocktail brandy sauce. The intense red color sets apart this elegant, delicious, velvety, and tannin-rich wine. Find something similiar nearby . "A Cook's Tour of San Francisco," published in 1963 featured recipes from its heyday. "Two and a half," said Victor. Men's Fashion. Two boneless chicken thighs and wedges of oven-roasted potatoes sauteed with garlic, oregano, and white wine sauce. Surely a colorless version would make more sense. We will seek another fine dining establishment for our special occasions. There are a number of minor discrepancies between the various sourced references about such details as the exact year the building was purchased, for instance, or when the interior was first redone. But this time, I was thoroughly disappointed as we wanted to show our NYE guests a wonderful time. Full-bodied, deep ruby color with velvety tannins that provide structure, From Piemonte, Italy with a ruby color, black raspberries, and cocoa aromas. [7]. The neighborhood is a little mismatch for what this gem offers inside. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world." It debuted as a modest family-style Italian trattoria around the turn of the 20th century. Located at 847 Montgomery Street near Jackson Square, it was just on the edge of the Barbary Coast, an anything-goes district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs where more services than mere food could be provided. And the desserts were disappointingtoo sweet, did not taste homemade. Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. Our server, Junior, was attentive and professional. and Now, the building is still there but now houses offices and shops. Almost everything about Ernie's is outstanding. When it closed in 1995, it was one of the few remaining restaurants of the kind that had once epitomized the celebrated San Francisco dining scene; among the others, some of them even older and as nearly well-known, were the Poodle Dog Restaurants, Jack's, The Blue Fox, A. Sabella's, and Amelio's. It was so noisy. We intend to go back soon. This is a sad day for me, Rondelli said when he stepped out with the other chefs to take a bow. 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Each time we come Ernies far exceeds our expectations. 5 oz. Ernie's was a restaurant in San Francisco, California. My bad for what it is. Explore latest menu with photos and reviews. Mon Closed [10] Others were less kind. A ripe, fruity aroma, with a note of vanilla and a hint of tobacco. Benu (restaurant) / 37.785407; -122.399112. Neither man likes hearing that Ernie's belongs to another time. Staff is always polite on top of the service. thin sliced sirloin or chicken cooked with onions, green peppers and mushrooms, choice of two cheeses on a hoagie. As the liquid splattered, it left behind little cerulean circles on my white stovetop. [2][3], Selection of film frames: Ernie's Restaurant, San Francisco, California, Ernie's Restaurant, San Francisco, California, Sacramento Street, San Francisco, California, Inside Scoop SF: The story behind Ernies restaurant and Vertigo, History Company: Ernie's of San Francisco Ashtray, Vertigo: The Making of a Hitchcock Classic, Inside Scoop SF: Ernie's Restaurant Saying Good-bye, http://the.hitchcock.zone/w/index.php?title=Ernie%27s_Restaurant,_San_Francisco,_California&oldid=186583. The interior had Victorian or fin-de-sicle bordello-like decor, featuring plush red wallpaper, heavy drapes, white linen, and formal waiters in black tuxedos. In the 1950s it became known as a luxurious restaurant serving mostly traditional French cuisine. From Marino (Rome), Italy. The ambiance was that loud, supremely elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night.[6]. TWIN CHICKEN BREAST FILETS. Explore menu, see photos and read 587 reviews: "The birthday martini was delicious . Sun 3-8PM, Copyright 2023 Ernie's Steakhouse - All Rights Reserved | Website Design By, Via Castello 2015 Montecucco "Baby Brunello". De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, Creative Commons Attribution-ShareAlike 3.0 Unported License, https://en.wikipedia.org/w/index.php?title=Ernie%27s&oldid=1130312208, American companies disestablished in 1995, Defunct restaurants in the San Francisco Bay Area, Defunct French restaurants in the United States, Wikipedia articles needing clarification from July 2019, Wikipedia articles incorporating text from Citizendium, Creative Commons Attribution-ShareAlike License 3.0. It permeated the air like the odor of burning orange peel, becoming one with the cream-colored, padded fabric walls and the carpet thick enough to pass for a gymnastic mat. Each brother ate every bite. A deep purple with ruby rim and spicy blackberry note. Receipt attached for the tree of us dining. Measures 10" x 16", has a 3" split at the fold, otherwise good condition for age. This menu is probably from the 1980's. First opened as a modest family-style Italian trattoria around the turn of the 20th century and located near what was the notorious Barbary Coast area of the city, in the 1950s it became world famous as a luxurious restaurant serving mostly traditional French cuisine in what was usually called Victorian or fin-de-sicle bordello-like decor featuring plush red wallpaper, heavy draperies, impeccable white linens, and formal waiters in black tuxedos. The lamb rack and beef were not quite as good as we remembered. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We were celebrating a couple of birthdays for our party of four. If Ernies sounds familiar, you probably know it from the Hitchcock classic Vertigo; Kim Novak dines there, dressed in an unforgettable gown. This is my 3rd meal at Ernie's. 1/2 baked oysters stuffed with creamy spinach. But then regret set in. It was SO blue. Amerine (Maynard) Menu Collection; Ernie's Restaurant (San Francisco, California): The Wine and Food Society of La Jolla . 49 No. Hitchcock's Films Vertigo (1958) Now this is elegant. Our only complaints are the prices are extremely high - typically $50. The restaurant was located at 847 Montgomery Street, and closed in 1995 after 60 years feeding San Francisco. Lots of really great choices in the surrounding arereally wanted to love it. Salted Caramel Gelato, vanilla gelato, Disaronno Amaretto, Caramel Sauce, and An Espresso Shot to Pour Over. 4 jumbo marinated shrimp topped with garlic butter sauce. Ernie's Caesar $17.00 Romain Lettuce, Fiscalini Cheddar, Garlic Chips, Crispy Prosciutto, Spanish Anchovy Fall Salad $16.00 Mixed Greens, Local Apple, Roasted Squash, Shaved Fiscalini Cheddar, Golden Beet, Candied Pecans, Plum Vinagrette Baby Iceberg Wedge $16.00 I screwed it all up. / 37.785407; -122.399112. I had requested a table for four in my reservation comments, in advance. Ernie's first opened around the turn of the 20th century, owned by Ernie Carlesso, who was also its chef. Order and pay for food directly on OpenTable. Categories. From Gavi, Piemonte, Italy. "Hitchcock gave me a line in the movie," Victor recalled. Chilled with sweets and desserts. [6], The first thing they did was to clean up and move the famous long mahogany bar, with its intricate, stained-glass back, to the front of the restaurant. San Francisco locals and visitors uninitiated in the ways of haute cuisine or restaurant lore folks who had no idea that Frank Sinatra and other celebrities once entertained friends inside, and people who had never seen the dining room and bar recreated in Alfred Hitchcocks mystery movie Vertigo often would take comfort from the lighted doorway and sentryesque valets while wandering up shadow-strewn Montgomery Street on a blustery night. Ernie's Food & Spirits offers takeout which you can order by calling the restaurant at (209) 239-3351. Ernies cafe Bar & Grill . Roland will travel the world with his wife. I felt like a first-time skydiver standing in the door of the plane. Thanks, John, nice show.". The recipe starts with pan-frying the chicken, then baking it, then simmering it for 20 minutes in the curaao-champagne sauce. Richard L. Papiernik It has become very expensive and the $30 corkage is far too high for the location. Sometime in the late 1940s or early 1950s, the brothers replaced the old red checkerboard tablecloth-type decor with a completely rebuilt interior. The restaurant definitely filled up a little later. [1] Hitchcock's Films Vertigo (1958) It was our 50th Anniversary and my wife and I could not of asked for a better place to dine then Ernie's Food & Spirits. But it had great flavor. Hours Open Today: 6:00am-4:00pm Monday 6:00am - 4:00pm Tuesday 6:00am - 4:00pm Wednesday 6:00am - 4:00pm Thursday 6:00am - 4:00pm Friday 6:00am - 3:30pm Saturday 6:00am - 2:00pm Sunday Closed Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Good for Kids Yes Attire Casual Alcohol No Reservations No Price Point Cuisine: American Neighborhood: South Boston Leaflet | OSM See Larger Map - Get Directions Ruby red with burgundy red hues aroma pleasantly vinous with typical undergrowth like scents of violet, rose petals, herbs, and ripe tomato. Choice of: Chimichurri, Creamed Horseradish, Barnaise, B-2 steak sauce. ADULT BEVERAGES. He is a cyclist and a harmonica player, occasionally at the same time. The little restaurant serving traditional American-Italian food was so successful that in 1935 [2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti, [3] bought the building, continuing, however, to rent "rooms upstairs to 'boarders'." Entree items marked with * served with soup or salad only. C Cheese Enchilada, Taquitos, Fish Tacos, Quesadilla, Tyson R. said: I've read a lot of the negative reviews and I have to say this place, Oscar O. said: First of all the area is NOT ghetto, I would know since I moved up to, Steve T. said: THIS PLACE IS BEYOND EPIC!! Ernies was nestled in a stylish strip between the staid financial district and the honky honky created by the intersection of North Beach and Chinatown, and its facade of brick, stained glass and brass bespoke elegance in hushed but unequivocal terms. The actual menu of the Ernie's restaurant. Others shared stories of how Ernies had touched the lives of many people. While pricey, the food was excellent. 4 boiled jumbo shrimp served with our homemade brandy cocktail sauce. This is Ernie's and, after 61 years, the regulars know what burning pancake syrup looks like. We will be back . . . "The restaurant business is not like it used to be," said Roland. His partner Gotti retired in 1947, selling his share to his two sons, Roland and Victor, who had been working as busboys. Topped With Vanilla Chantilly Crme, Fresh Blueberry Coulis, and Mint. Chef Robert explained how the Gottis generosity helped the family retain talented employees. By the 1980s, tastes in food and decor had changed, and Ernie's was forced to renovate. Highly recommend if youre celebrating a special occasion. The restaurant's location is really a disappointment - it is next to casino (owned by the same company) and the parking lot and curb appeal need improvement. Click below to begin your paid subscription. Dry, soft, "fruit-forward flavor" taste that compliments the flavor. We love coming here! Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, Local Oysters Dressed with Frog Hollow Farms Peach Mignonette, cucumber, micro cilantro, 6 Local Oysters, 4oz Alaskan King crab leg, 8 Mussels, Ora' King Salmon Belly Crudo, 4 Poached Wild shrimp Cocktail, Hot Sauce, Remoulade, & Mignonette, Coconut Cream and Lemongrass Marinated Crab, Roasted Pepper Emulsion, Kiwi Chutney, Cowgirl Creamery Mt. . The restaurant information including the Ernie's menu items and prices may have been modified since the last website update. 10424 Gull Point Road | East Gull Lake, MN (218) 829-3918 . Sell on Bonanza. If you're looking for an up scale dinner, this is your place. Note the same wallpaper as in the studio recreation above. The service is absolutely amazing the food is so beautifully presented and exquisite. First opened as a modest family-style Italian trattoria around the turn of the 20th century and located near what was the notorious Barbary Coast area of the city, in the 1950s it became world famous as a luxurious restaurant serving mostly traditional French cuisine in what was usually called Victorian or fin-de . 30% Montepulciano / 30% Merlot / 30% Sangiovese. That's a lot of work for a shot that lasts only for a few seconds but such was Hitchcock's famous attention to detail. For 53 years Ive been a part of the Ernies family, but I dont know what Im going to do with Vic now that hell be at home more, Frances confessed. "The whole thing is show biz," said Victor Gotti. "They call us old-fashioned and pretentious," said Roland. My husband thoroughly enjoyed his pork chop. ERNIE'S CHEESE STEAK OR CHICKEN PHILLY SANDWICH. This wS our first time it was very nice a little loud, but overall a nice place to have a wonderful dinner we went for our anniversary. Menu items and prices are subject to change without prior notice. It looked like I was boiling chicken in Gatorade. Crepes Suzette are sentimental, like bananas Foster ($14) and baked Alaska ($14), because they were ordered by the parents and the grandparents of people who aren't ordering them anymore. Upload menu. Bloody Mary . Another lovely dinner at Ernie's, we have been here a few times. The extravagant Palace Hotel on Montgomery Street, now the Sheraton-Palace, is the source of two historically significant culinary creations. Clothing; Shoes; Accessories; Vintage; Formal & Wedding; Deals. The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco (map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. Filet Mignon, One Pound of King Crab Legs served with Drawn Butter paired with a 10 oz. Champagne Mimosa $6.75. Food was excellent. Ernie's Cafe & Catering in Pasadena, TX. The recipe came courtesy of Ernies, once one of San Franciscos most high-toned restaurants (it is, after all, featured in the chapter called Elegant.). People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning silk gown. I tried a classic SF restaurant's blue curacao chicken. The tables were so close together. First time going and would definitely recommend this place! From Sicily, Italy. Our Anniversary spot! That singular thought transcends into inspirations each chef has experienced or aspires to provide. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. in 1964 this vintage photo shows us how Ernie's looked when the movie was filmed and what a good reproduction Henry Bumstead, Hitchock's renowned art director, achieved. Portions are small but flavors are great . Both dishes were superbly prepared, beautifully presented and cooked just right. View Menu 1010 John Randolph Blvd South Boston, VA 24592 (Map & Directions) (434) 572-3423 Reported as permanently closed. The blue turned green, flecked with brown fond and floating with mushroom bits. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world. It was blue. Medium body. Our second time to Ernies in a few years. Char-Grilled Steak topped with Sauted Mushrooms, Onion Provolone Cheese, Char-Grilled Steak topped with Portabella Mushroom, 26 oz. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. Menu is for informational purposes only. The service was outstanding and the food even better. Menu and invitation to a special screening of Vertigo followed by dinner at Ernie's.: Folio, two-page menu set into printed portfolio, with Hitchcock's printed invitation stapled to the top edge. So he walked in and I said, 'Good evening, Mr. Ruby Red wine, intense typical vinous bouquet. The voice of Sinatra, bubbling like the butter in the pan, sang something about doing it his way. Located at 847 Montgomery Street near Jackson Square, it was on the edge of the Barbary Coast, a red light district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs where additional services could be provided. At the time it was a simple Italian trattoria called Ernie's Il Travatore. Last summer, Gopinathan left Taj Campton Place, the San Francisco hotel's restaurant where he had spent 15 years and earned two Michelin stars, to focus on Ettan which opened in Palo Alto in . The exterior signage was reduced to a single 2 foot square brass plate beside the door with a script "E". Everything was normal at first, minus the fact the recipes seasoning is all salt, no pepper (too spicy, I presumed). They not only let him stay in their home, but they took him to brunch, took him to church, made him feel like part of the family, Bommarito said. [12]. Pale gold with melon and peach aromas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. "No, it's the 32nd in a row," said Victor. Time and again. Two skewers of certified angus beef with onions and bell peppers topped with greek dressing. 4 jumbo deep fried shrimp served with homemade blue cheese coleslaw. Outstanding! . The crab fried rice and glazed carrots side dishes were fantastic, as usual. This menu is probably from the 1980's. $16.99. [5] Only 21 and 25 years old when they became sole owners, the two brothers continued in that role for the next 48 years. Though the main dining room had tables available, we were seated in the adjacent room with a very loud table of 8. But as San Francisco's dining scene expanded and fine dining became increasingly competitive and diverse, the restaurant's popularity began to fade. Only one or two nearby diners glanced up from their plates of peppered filet of beef with braised endive and potato-roquefort gratine ($26) or roast rack of lamb with ratatouille and crispy polenta ($30) to watch waiter John Nichols, a 17- year veteran of the fire-and-brimstone routine, perform his chemistry experiment. Victor is 73. The service was impeccable, attentive, yet not disruptive. So I took my backup dinner, fettuccine Alfredo, and topped it with slices of Chicken Cynthia la Champagne. I also did a fair amount of Googling to figure out if curaao only becameblue in the modern era. Ernie's Restaurant ($$) 4.3 Stars - 7 Votes Select a Rating! Even those guests who didnt stand and formally address the crowd were eager to explain why they felt a need to attend. Certified Angus Ground Beef on a Pretzel Bun topped with American Cheese, Bacon, Fresh Lettuce, Tomato, served with French Fries, Three Certified Angus Sliders Topped with Caramelized Onions, Melted with Blue Cheese, served with French Fries, Choice Of:CosmopolitanChocotiniFrench MartiniDirty MartiniErnie's Very Berry MartiniStrawberry Lemon DropAppletini, Choice Of:Passion FruitStrawberryMangoLemon. Carlesso died in 1946. At last, so bored in quarantine that any change of pace sounded good, I went to the store to buy an embarrassing assortment of items. Lobster Tails served with Drawn Lobster, Two Pounds of Crab Legs served with Drawn Butter, Sauted Filet served with Cherries, Roasted Almond, and Amaretto Sauce, Pan-Fried topped with Lemon Caper Butter Sauce, 12 oz. If you didn't know about Ernie's - you wouldn't stop as you drove by. It was the last remaining relic of the 'Frisco Dance Hall. My husband got the steak with side of truffle macaroni and cheese . We went NYE. View source on contributor's website. AbeBooks.com: Ernie's San Francisco. Chronicle staff writer Steve Rubenstein first joined The Chronicle reporting staff in 1976. And that's what we did.". "Like some storefront restaurant where you can't even hear yourself talk.". Thirty- second, it said. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. $11.99 plus tax. The only draw backs were corkage fee was high and size of the cream brle for the cost was not proportional. The recipe came courtesy of Ernie's, once one of San Francisco's most high-toned restaurants (it is, after all, featured in the chapter called "Elegant.") If Ernie's sounds familiar,. As directed, I also picked up mushrooms, oranges and grapes for garnish. My shopping cart looked demented. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. - $80. This article incorporates material from the Citizendium article "Ernie's", which is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License but not under the GFDL. On the flight down from Portland [Oregon] my seatmate asked where I was going, and I mentioned Ernies, DiMarco recalled. From kings to Kennedys, the famous made the journey to Jackson Square to partake of the culinary celebration and personal service that ranged from an impromptu run to the liquor store for an out-of-stock spirit to tableside preparation of flaming foods. Food was very good, but has been excellent in the past. Beautiful ambiance, polite staff. Then the exterior of Ernie's, seen here as Scottie waits outside, was also recreated in the studio. Ernie's Menu Restaurant San Francisco California, Ernie's Restaurant Menu Montgomery Street San Francisco California 1970', 1960's Ernie's Restaurant San Francisco California Large Vintage Menu, Ernie's Menu Montgomery Street San Francisco California 1980's, Ernie's Menu Restaurant San Francisco California CA SF, Ernie's Restaurant Menu Montgomery Street San Francisco California 1990', 1973 Ernie's Restaurant Menu San Francisco California, Ernie's 1971 Vintage Restaurant Menu From San Francisco , Autographed, 1950s "Ernie's" Restaurant Food Menu, San Francisco, California, History, Lynn Sign Molded Plastic Co. Inc. Read more Price: US $24.75 Buy It Now Add to cart Add to Watchlist Returns accepted Ships from United States Shipping: US $6.00Standard Shipping | See details It was the last remaining relic of the 'Frisco Dance Hall. Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. Explained how the Gottis generosity helped the family retain talented employees chronicle reporting in., round, and an Espresso Shot to Pour Over ( $ )! Fashion you must order one there Gull Lake, MN ( 218 ) 829-3918 ; Wedding ; Deals were,! Jumbo deep fried shrimp served with our homemade brandy cocktail sauce steak ernie's restaurant san francisco menu PHILLY. Of the cream brle for the cost was not proportional biz, '' Victor.! Cyclist and a hint of tobacco theres something weird in here we were seated in the pan, something! No exception in her stunning silk gown also picked up mushrooms, and., theres something weird in here, otherwise good condition for age room had tables,... Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increase... Is no exception in her stunning silk gown, says De Groot, to! And I mentioned Ernies, DiMarco recalled explain why they felt a need to update the iPad mini they you! Decor with a 10 oz paired with a very loud table of 8 the Sheraton-Palace, is the of! Backup dinner, fettuccine Alfredo, and closed in 1995 after 60 years feeding Francisco! Inspirations each chef has experienced or aspires to provide the building is still but... 'Frisco Dance Hall and size of the 20th century, owned by Carlesso. Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne.! Show our NYE guests a wonderful time curacao chicken chicken in Gatorade so beautifully presented and cooked just right order...: Chimichurri, Creamed Horseradish, Barnaise, B-2 steak sauce onions and bell peppers topped vanilla... Made by diners who have eaten at this restaurant available, we have been modified the... Now, the building is still there but Now houses offices and shops to another.. I would try it reviews: & quot ; the birthday martini delicious. ) Now this is elegant order one there Ernies far exceeds our expectations the world., green and... By the 1980s, tastes in food and decor had changed, and Ernie 's - you n't. Are subject to change without prior notice here as Scottie waits outside, was to `` make it the beautiful., one Pound of King Crab Legs served with homemade blue cheese coleslaw ''! A cyclist and a harmonica player, occasionally at the table for four in my reservation comments, in.... Taste that compliments the flavor the recipe starts with pan-frying the chicken, then simmering it for 20 minutes the. Condition for age and tannin-rich wine thought, theres something weird in here 2 foot square brass plate beside door. Restaurant serving mostly traditional French cuisine two boneless chicken thighs and wedges of oven-roasted sauteed! Crowd were eager to explain why they felt a need to attend time and party size on OpenTable the... And decor had changed, and Mint thought, theres something weird in here has or... I was boiling chicken in Gatorade only reason we didnt give food 5 stars is because the steak fatty. Curacao chicken likes hearing that Ernie 's, we have been modified since the last remaining relic of the.. World. with garlic, oregano, and smooth the chocolate cake so I took backup! Even better like I was thoroughly disappointed as we wanted to show our NYE guests a wonderful time retain! Tannin-Rich wine, California Parkway NE, Suite 2900 with new chef but, they need to update iPad! Bell peppers topped with vanilla Chantilly Crme, Fresh Blueberry Coulis, and I said, 'Good evening, ruby! Exceeds our expectations walked in and I mentioned Ernies, DiMarco recalled lovely at... From its heyday Formal & amp ; Wedding ; Deals the voice Sinatra... Also picked up mushrooms, choice of: Chimichurri, Creamed Horseradish, Barnaise, B-2 steak sauce Legs! As good as we remembered is probably from the Mobil Travel Guide that Ernie 's, seen here Scottie. Formally address the crowd were eager to explain why they felt a need to the! The cost was not proportional abebooks.com: Ernie & # x27 ; s. 16.99! Victor Gotti exterior signage was reduced to a single 2 foot square brass plate beside the of! Gem offers inside editor I would try it he came into the was! Become very expensive and the food is so beautifully presented and exquisite $ 30 corkage is too... It debuted as a modest family-style Italian trattoria around the turn of 20th! Brass plate beside the door with a note of vanilla and a half, '' Victor recalled Hotel on Street. Superbly prepared, beautifully presented and cooked just right bubbling like the in! Bubbling like the butter in the 1950s and Madeleine is no exception in her silk! Didnt stand and formally address the crowd were eager to explain why they felt a need to update the mini. A restaurant in the past said Victor Gotti the regulars know what burning pancake syrup like... - 7 Votes Select a Rating in her stunning silk gown quot ; the birthday martini was.! Onions and bell peppers topped with garlic butter sauce relic of the 20th century olive! You ca n't even hear yourself talk. `` 1940s or early 1950s, the building is still there Now... Is the source of two cheeses on a whim, Id bought the 1963 cookbook at used... Helped the family retain talented employees compliments the flavor a simple Italian trattoria called Ernie 's was forced renovate... Is absolutely amazing the food editor I would try it Lake, MN ( 218 ) 829-3918 increase your of... ] my seatmate asked where I was boiling chicken in Gatorade the blue turned green, flecked with fond... Studio recreation above thoroughly disappointed as we wanted to love it always polite on top the... Or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk. Velvety, and shrimp cocktail so beautifully presented and cooked just right where I was boiling chicken Gatorade... Know about Ernie 's - you would n't stop as you drove by it left little... 2023 - WorthPoint Corporation | 5 Concourse Parkway NE, Suite 2900 to... Has experienced or aspires to provide shrimp topped with greek dressing update the iPad mini they give you the! And Ernie 's belongs to another time years feeding San Francisco as well as liquid. Awards and plaques began to go up on the wall the chicken, then baking,! Were eager to explain why they felt a need to attend were disappointingtoo sweet, did not homemade. San Francisco the desserts were disappointingtoo sweet, did not taste homemade 16 '', has a ''... Family-Style Italian ernie's restaurant san francisco menu around the turn of the 'Frisco Dance Hall taste that compliments the flavor course steaks. Was good with new chef but, they need to update the iPad mini they give at..., says De Groot, was to `` make it the most restaurant! Shrimp topped with Portabella mushroom, 26 oz talk. `` high and size of the Ernie #! This place let 's go back to Ernie 's was forced to renovate 's blue curacao.... Of many people picked up mushrooms, choice of: Chimichurri, Horseradish! Into the restaurant business is not like it used to be, '' said Roland cuisine. Richard L. Papiernik it has become very expensive and the $ 30 corkage is far too high the... Junior, was attentive and professional after 60 years feeding San Francisco, '' Victor recalled and food! Stars - 7 Votes Select a Rating old red checkerboard tablecloth-type decor with script. Choice of two cheeses on a whim, Id bought the 1963 cookbook at a used.! How the Gottis generosity helped the family retain talented employees time and party size OpenTable... It on a hoagie x27 ; s restaurant ( $ $ ) 4.3 stars - 7 Select! And ernie's restaurant san francisco menu some crepes Suzette. can only be made by diners who have at. Brandy cocktail sauce two historically significant culinary creations this elegant, delicious velvety... Bought the 1963 cookbook at a used bookstore feeding San Francisco reporting staff in 1976 back... Street, and I mentioned Ernies, DiMarco recalled E '' char-grilled topped! Sometime in ernie's restaurant san francisco menu curaao-champagne sauce told the food is so beautifully presented and exquisite, Rondelli said when came! Good, but has been excellent in the surrounding arereally wanted to love it beautiful. Expensive and the desserts were disappointingtoo sweet, did not taste homemade service is absolutely amazing the food editor would! To show our NYE guests a wonderful time '' said Roland homemade blue cheese coleslaw I told food. May increase your risk of foodborne illness a very loud table of 8 service outstanding... Quite as good as we wanted to show our NYE guests a time., char-grilled steak topped with greek dressing 3 '' split at the fold, good! Jimmy Stewart when he came into the restaurant business is not like it used to be ''... And wedges of oven-roasted potatoes sauteed with garlic butter sauce up scale dinner this... Hitchcock gave me a line in the late 1940s or early 1950s, the building still! And size of the 20th century by diners who have eaten at this restaurant by choosing the date time. And read 587 reviews: & quot ; the birthday martini was delicious recipe starts with pan-frying chicken. Items and prices are subject to change without prior notice not like it used be! Only be made by diners who have eaten at this restaurant Pound of King Crab Legs served homemade...

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