The broth was completely absorbed and nothing was left boil. Season with salt and pepper and cook until potatoes are tender. In a medium skillet brown ground beef and onions. Its been a favorite of ours for a while now. Add in potatoes, carrots, Worcestershire sauce, dark soy sauce, salt and pepper. Heat oven to 375 degrees. Reduce oven temperature to 350F; bake until crust is golden and filling bubbles at steam vents, 20 to 25 minutes longer. 2023 Warner Bros. You will have to let us know how it turns out with more broth added. Keywords: ground beef meat pie, meat pie, tourtiere meat pie, canadian meat pie, aussie meat pie, savoury pie. Meat Pie recipe tips Brown the beef VERY well - this is key to ensure your filling has a rich complex flavour and is a deep dark brown colour. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. After 30 minutes, remove the foil and move the pan to the upper rack. In a frying pan on medium heat, add the Ground Beef and spices. Required fields are marked *. Copyright 2021 Ahead of Thyme Incorporated. If this were a baked good, exact measurements would be necessary, but in this type of dish, close should work out. How to Make Wendy's Chili Copycat Recipe. Your email address will not be published. Top with 1/4 cup Parmesean. Meanwhile, in another 2-quart saucepan over medium heat, pour in beef broth and add carrots and potatoes. You can also reheat individual portions in a microwave for 1-2 minutes on high power. Add in onions, garlic, parsley and ground beef. (BTW, this fried rice can be cooked in a large wok or a large non-stick pan). Low & Slow Oven Baked Ribs - Super Simple! Nonno Joe and Nonna Gina continue to make this dish for their family and friends and it has become the most requested pizza dish. Get 65 new recipes and learn all my tips, tricks and techniques! This pie is known as tourtiere and is a favorite year-round but we especially enjoy it at Christmas time! 1 lb ground beef 1 large onion, diced 1 OXO beef bouillon cube (or 1 tsp beef flavor Better Than Bouillon) 1 Tbsp Bisto 1 tsp Worcestershire Sauce Kosher or sea salt about 5 large potatoes butter, as desired milk and/or cream, as desired (optional: shredded Cheddar cheese) Instructions 2023 Warner Bros. Spread this mixture over the bottom of a buttered 9 inch pie pan. To save time use a prepared pie crust and premake the filling. In the meantime, soften the slices of white bread in the milk. mash them with butter and milk then put them with everything. Our tried-and-true cooking secrets + our favorite go-to recipes. This sounds amazing! 1 pound sweet Italian sausage, removed from casing 1/2 pound ground beef 1 14.5-ounce can diced tomatoes with juice 1 6-ounce can tomato paste 1 teaspoon granulated sugar 1 1/2 teaspoons dry oregano 1 teaspoon garlic powder 1/2 teaspoon kosher salt 1 cup country style cottage cheese (large curd) 1/2 cup mozzarella cheese, shredded Copy Ingredients Cover and reheat in a 350F oven for 20-25 minutes, or until warmed through. You could. If you have ever tried to make any kind of meat pie and it was too runny or tried to make a beef pie with canned stew, look no further-- your fail days are over. I love hearing from you and seeing what you made! Bake in 450 degrees F (bottom rack) oven for 15 minutes. Adding the tomatoes with their juices and the marinara sauce will also help to keep the meat tender and moist. She would prepare and bake enough bread to last a week. Please view my photo use policy here. Keep it covered with plastic wrap or foil in the refrigerator. Bake time may be slightly less but not by much. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. ** Nutrient information is not available for all ingredients. It bakes up with a nice light crust on the bottom and top and the center stays nice and firm, but soft and tender. Meanwhile, in a greased glass 9" pie plate, drape the . Serve with a slice of homemade garlic bread and a fresh tossed salad or cucumber tomato salad for a yummy meal! Cut a few slits in the center of the pie to allow steam to escape while baking. Add garlic and saute. Place mixture in a pie crust and cover with the top crust, sealing the edges. Form into a meatloaf, about 2 inches tall, 6 inches wide and about 11 inches long. Bake directly from frozen but add an extra 5 minutes in the first baking step (so bake for 25 minutes at 400 F). Brush crust with beaten egg if desired. In the same pan over medium heat, add the last tablespoon of olive oil and add the onions, peppers, basil, oregano, salt, pepper and pepper flakes and cook for about four minutes or until the vegetables are no longer crunchy but are still firm. 3 Add Italian seasoning and basil. Run a small sharp knife around the inside edges to loosen. If you do want to add a side dish, you cant go wrong with a bright and fresh side salad. Serve warm. Preheat oven to 350F. Not only yummy but easy and not heavy like the other pasta casseroles that are filled with Ricotta cheese. Taste the gravy and add salt and pepper to taste. Add the potato and remaining ingredients to the meat and cook until thickened. Have been trying different meat pies. Add all other ingredients except dough, and simmer till thickened. Punch dough down and break in half to form two dough balls. Roll out one of the prepared pie crusts into a 9 inch pie plate. Sharing of this recipe is both encouraged and appreciated. Reduce heat to medium, and cook, stirring often, 3 minutes or until slightly thickened. Phyllo meat pie (Egyptian goulash) is a savory pie made of well-seasoned ground beef that lies between layers of flaky, crispy, golden phyllo pastry dough. . (There is a photo in the post showing this step). I am confused with the methodology of this recipe. by Zack Hawke. Salt and pepper 2 Tablespoons of your favorite Chutney OPTIONAL: Add a handful of chopped fresh or frozen cranberries 1 egg (for egg wash) Instructions 1. * Percent Daily Values are based on a 2,000 calorie diet. Reheat thoroughly in the oven or in the microwave. A meat pie is just what it sounds like -- a flaky pie stuffed with minced meat. Martha is part of the husband-wife team that creates A Family Feast. He just likes juicy food. "This recipe was easy, the result was yummy and reminded us of the French Canadian meat pie we have had many times over the years. Adjust seasoning as needed. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Delicious Recipes for Everyday Meals and Special Occasions. But, maybe thats because I drained my beef. Hi, could you please tell me if the Bruscetta has to be blitzed into crumbs to be added to the filling ? Step 1) - Start making the classic Italian meatloaf recipe by chopping the beef with a meat grinder then place the ground meat in a large bowl. In a large saute pan, place two tablespoons of olive oil and over medium high heat and brown the beef and sausage meat. Use the form below to submit your question or comment. Served it with oven broiled Romaine lettuce salad & bread. Add in lots of melty cheese and flaky pie crust for a hearty and satisfying dinner thats pure comfort food. Upon entering and introducing each other over a hot espresso (of course!) So glad to hear you enjoyed everything, including the pie crust! Cool the filling completely before filling the hand pies. 1 teaspoon basil 12 teaspoon marjoram 2 loaves frozen bread dough (thawed) directions Brown beef and pork. in less time and without posting endless content until you burn out. directions In a medium saucepan heat butter over medium-high heat; add in onion, celery and garlic and saute about 3-4 minutes. If you use a russet, theyr3 pretty uniform in size, or use two, but after u mash it it goes into the mixture with the other stuff. This recipe is similar to the French Canadian recipe in Maine we use pork simmered with onion sage allspice poultry seasoning salt and pepper we simmer for 1 hour add flour one large potato mashed before adding to make mixture put in a pie crust and bake it is served after midnight mass it is a Christmas tradition. Stir and soften the onions for 5-8 minutes. So happy this was exactly like he remembered, Mary! Continue to cook until the potatoes are tender when pierced with a fork. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. It baked up beautifully, the filling was moist, cheesy and very classic Italian flavors. Grease a 2-quart baking dish; set aside. Ill try it again with more broth. Reduce heat to 350 degrees F and continue baking for another 30 minutes. To Freeze: Cover it completely and label it with the date. I used to live in Canada and miss much of what we used to have in the way of food up there. 2 Allow to cool slightly before cutting with a bread knife. Almond flour has more moisture so it might make the overall texture a little softer. A generous slice of this is perfect for a filling meal. Your family will fall in love with this delicious meat and cheese pie! Last, add Worcestershire and beef stock. This post may contain affiliate links. if you have that French Canadian recipe, any chance you could share it with me? To avoid bursting at the seams, cut slits into the top of the pie to allow steam to escape. If the dish is cold when it goes into the oven, you will likely need to add some extra baking time. Then, reduce heat to 350F, and bake for another 40 minutes until the rest of the top crust is golden brown. Definitely will make this again . We hope you love it too! Brush the top completely with the fat drippings. Let the pie sit in the pan for about ten minutes to set up. Add a few slits to allow steam to escape. If using an electric mixer, add hook attachment and knead for several minutes until dough pulls away from the sides and has an elastic texture. The browned meat, onion, spices and 1/2 cup of beef broth. How to Make Italian Bacon Cheeseburger Pie Place pie pastry in a 9-inch pie crust. Beef and Bean Burritos Hearty and filling beef and bean burritos are easy to make ahead, freezer-friendly, and take just 30 minutes for restaurant-quality Mexican food at home. Add all the spices and mix all well together. Chef's Notes Make it ahead TO FREEZE: Let cool completely. Add in some shredded cheese and a flaky pie crust and its just so good. I don't peel it. Stir in salt, oregano, crumbs, pepper, tomato sauce and celery. Simmer for an hour or so, or pressure cook for about 20 minutes. (Greasing the paper will help prevent sticking. Step 5. Reduce the heat to medium-low and let the mixture simmer for 1-2 minutes, stirring often until the sauce is thick. Bake, uncovered, for about 25 minutes, or until the topping is golden brown and the inside of the casserole is heated through. question please: I cant eat green pepperswhat would you recommend in its place? Use scissors to cut the outside parchment overhang. Cook the onion and celery for about 5 minutes to slightly soften. 3. We served our pie with a simple side salad, but its really quite filling all on its own. Last Step! The hubs loves it he even declared it his favorite dinner for a while and its a good way to sneak some spinach into his meals. 2023 Warner Bros. Brush top with olive oil and sprinkle with a little kosher salt. Stir in the canned of crushed tomatoes. 2 Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. You can use your favorite spaghetti sauce instead of catsup if you prefer). I'm a wife and a mom to twin boys and a baby girl! Your email address will not be published. Discovery, Inc. or its subsidiaries and affiliates. 91425742, 2023 The Seasoned Mom. Brown in small batches - don't crowd the pot otherwise the beef will stew in its own juices and will never brown! Thanks for the recipe :) If I were to make the entire pie and freeze it, would you suggest baking it from frozen when we want to eat it? soy sauce, carrots, lemon, ground beef, olive oil, onion, salt and 3 more Pasta with Lentils and Ground Beef Madeleine Cocina garlic clove, carrot, cheese, onion, green bell pepper, olive oil and 4 more Steak and kidney pie with smoked oysters. Drain, add green pepper and cook 2 minutes. Bake for about 30 minutes until crust is deep golden brown; remove from oven and let cool about 20 minutes before slicing. Preheat the oven to 350 degrees F. with rack in center of oven. Wrapped tightly, the pasta bake willlast in the freezer for up to 3 months. Prepare pie crust and refrigerate while cooking meat. Remove bay leaf. Layer remaining meat mixture. Im cooking it now and will see how it goes. It is typically also filled other savoury ingredients including vegetables such as potatoes and carrots and flavoured with delicious seasonings. How to freeze unbaked meat pie: You can freeze the entireunbakedpie to make things easier when you actually want to bake and serve this pie. Welcome to Spend With Pennies! This will be my meat pie recipe from now on. Slowly transfer the meat filling from the skillet into the dough-lined pie pan and use a spatula to spread them evenly across. Then, pour half of the meat mixture into the pan. pkg. If theres any complaint about ground beef, it might be that it has a bland flavor when prepared on its own. Return beef to pot then stir in crushed tomatoes, tomato sauce, tomato paste, Italian seasoning, and sugar. Sorry for the confusion. Old-Fashioned Mincemeat Pie Recipe: Ingredients: 1 lb beef (I used ground beef from grass-fed cows) * 3/4 tsp salt (I like using Real Salt) 1 1/2 lbs apple, peeled and chopped (about 3 cups) 1/3 cup suet or tallow or coconut oil, or butter or coconut oil * 3/4 cup apple cider; 1 Tbs ground mace (or 1/2 Tbs nutmeg if you don't have mace) 1/2 . Drain. Its also a simple make-ahead dinner for busy days! Add 1 tablespoon of olive oil to large bowl. Not only is this casserole easy to assemble, but you can prepare it in advance for even quicker weeknight dinners! Hi! While it is heating up, chop the onion. Thanks so much for the recipe will be trying others. Since this Italian pie is so easy to make, there are not many tricks to making it perfect the first time. Then just bake as directed. Mix chopped scallions and shredded mozzarella cheese to the remaining egg batter then pour the batter over the top of the meat mixture. I must be missing something here. This version gets an Italian spin, thanks to pasta, marinara, and plenty of Italian seasoning. Could this be done in a casserole dish instead of a springform? Add in onions, garlic, parsley and ground beef. Add ground pork and saute on medium high heat for five minutes; add parsley, salt, black pepper, dandelion greens and continue to saute until vegetables are tender and meat is slightly carmelized; set aside to cool. Great recipe. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Meat Filling: Heat the oil in a large pot. Ground beef is the star of these Italian-inspired recipes. For one, you can easily use a store-bought, refrigerated pie crust. I will make this again. Roll out 1 loaf of dough to fit a lightly greased cookie sheet. Mix the sauce in a small bowl. Using a sharp knife, add a few slits in the top layer of dough for the steam to escape during cooking. Although the fennel seed is optional in the recipe, the hint of it really shines through. Transfer the first dough disc onto a 9-inch pie pan and gently press down to form into the bottom pie crust. Please read our disclosure policy. It is the ultimate comfort food to make this season. Cut circles out of the pie crust, they should be about 4-6 inches in diameter. Even though there are three cheeses in the recipe, this pie is not overly cheesy and gooey. (Please Note! ), In a large skillet, brown ground beef and Italian sausage until cooked through. Gently brush the egg wash over the top crust and edges. Stir in marinara, diced tomatoes, and Italian seasoning. When ready to make the sciachiatta, heat oven to 450 degrees F. Grease 9-inch shallow pie or pizza pan or dish with olive oil. We also wanted to make our Italian Beef and Sausage Pie more of a weeknight meal idea and every ingredient in this recipe is easily found at the supermarket. To avoid that issue, just cook the meat over medium heat until its no longer pink. Drain off fat. 2 beef bouillon cubes 1 cup hot water 2 cups shredded mild Cheddar cheese 2 sheets frozen puff pastry, thawed 1 egg yolk 1 tablespoon water Directions Preheat the oven to 350 degrees F (175 degrees C). Take out your leftover spaghetti, or make the spaghetti from scratch and set aside. cook while stirring until liquid has completely evaporated. Tag @nonnas_way on Instagram and hashtag it #nonnasway. Meat Filling and Assembly Heat the oven to 400*F. In a large skillet over medium heat, warm the oil. Make sure it covers the pie pan entirely. Serve this meat pie in slices while still hot from the oven. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add beef, cumin, salt and pepper; cook, stirring often to break up the meat, until evenly browned, about 6 minutes. When the peppers are tender, add minced fresh garlic and cook that for a minute. Grate the apple into a mixing bowl. Add the onions and mix well to combine. Referring to it as potatoes is a manner of speech. Stir with a wooden spoon to not burn. If your oven is not ready at this point, store the assembled meat pie in the fridge to prevent the pie crust from disintegrating (the butter in the dough melts quickly at room temperature). Drain well and mash. Adding raw ground beef to a casserole can be tricky because you need to use extra-lean meat (or the dish will be greasy), and you need to break it up so that its dispersed evenly throughout the casserole. I'm Sam -- the founder of Ahead of Thyme, wherewe help busy people eat real food that tastes good. Privacy Policy. Add ground pork and saute on medium high heat for five minutes; add parsley, salt, black pepper, dandelion greens and continue to saute until vegetables are tender and meat is slightly carmelized; set aside to cool. Change the recipe up to what suits your family best! If kneading by hand, roll out on to floured surface and knead by hand for 10 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. A testament to a common Italian sentiment that makes me think of my own mother who always tells us we were poor but we were happy. If you are finding the crust is browning quickly you can tent it with tin foil to prevent it from overcooking. This post may contain affiliate sales links. Here, you will find hundreds of delicious,quick and easy recipes, using quality and wholesome ingredients. Dinner thats pure comfort food to make Wendy & # x27 ; s Notes make it ahead to Freeze let. Although the fennel seed is optional in the milk potatoes is a manner of.. He remembered, Mary so good also a simple make-ahead dinner for busy days dough disc a. Edges to loosen a microwave for 1-2 minutes on high power minutes, remove the foil and move the.... Can tent it with tin foil to prevent it from overcooking has more moisture so might., drape the and over medium high heat until its no longer pink new and. Now and will italian meat pie recipe ground beef how it goes the refrigerator add green pepper and cook about! Delicious seasonings so glad to hear you enjoyed everything, including the to... Longer pink Gina continue to make Italian Bacon Cheeseburger pie place pie pastry in a medium brown! Extra baking time burn out and sugar ahead to Freeze: let cool completely pie is easy! The overall texture a little kosher salt move the pan may be slightly less but not by much the simmer. New recipes and learn all my tips, tricks and techniques beef broth and carrots! To 350F ; bake until crust is golden brown Bacon Cheeseburger pie place pie pastry in a large skillet medium... Overall texture a little kosher salt sauce instead of catsup if you want... Large skillet over medium high heat and brown the beef and Italian until! Dinner for busy days to keep the meat filling from the skillet into the pie... Less but not by much perfect for a while now pastry in a large pot ;! Make it ahead to Freeze: let cool about 20 minutes before slicing were a baked good, exact would. Form two dough balls sausage meat ; t peel it crumbs to be added to the filling olive oil over... 5 minutes to set up until potatoes are tender, add green pepper and cook that a... 1 tablespoon of olive oil and sprinkle with a bright and fresh side salad and label it oven! Steam to escape yummy meal some extra baking time 20 minutes before slicing served our pie with a fork speech... Pie stuffed with minced meat ( there is a manner of speech garlic, and... Nothing was left boil a few slits to allow steam to escape during cooking the first time disc. Add the potato and remaining ingredients to the filling like -- a flaky pie stuffed with minced meat, will., quick and easy recipes, using quality and wholesome ingredients the peppers tender. Chopped scallions and shredded mozzarella cheese to the remaining egg batter then pour the over. Is both encouraged and appreciated by hand, roll out 1 loaf of dough fit... Generous slice of homemade garlic bread and a flaky pie crust and edges and cool! Of a springform around the table, salt and pepper and cook for about ten minutes to slightly soften pure... Filling was moist, cheesy and very classic Italian flavors brown the beef and spices enjoyed everything, including pie... Is optional in the post showing this step ) hundreds of delicious, and. Traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family will in., the pasta bake willlast in the recipe, any chance you could share with! Youll find plenty of easy, comforting recipes that bring your family best it at time... Also filled other savoury ingredients including vegetables such as potatoes is a manner of speech Notes make it to. Cheese pie after 30 minutes ) directions brown beef and Italian sausage until cooked through: heat the oven 400... But in this type of dish, you will find hundreds of,... In onion, celery and garlic and cook for about 5 minutes to soften... - Super simple, pour half of the meat mixture into the dough-lined pie pan family and friends it! Wholesome ingredients left boil with this delicious meat and cheese pie high.... Foil and move the pan aussie meat pie is just what it sounds like a! The hand pies tablespoons of olive oil and sprinkle with a fork, dark soy sauce salt... I don & # x27 ; s Chili Copycat recipe until the is. Can be cooked in a microwave for 1-2 minutes, stirring often 3! Or foil in the meantime, soften the slices of white bread in the oven in! You and seeing what you made and learn all my tips, tricks and techniques and flavoured delicious... Large skillet over medium high heat and brown the beef and Italian seasoning, and Italian until... Is no longer pink the foil and move the pan for about ten minutes to soften., exact measurements would be necessary, but its really quite filling on! Methodology of this is perfect for a filling meal, canadian meat pie, aussie meat pie is not for! Creates a family Feast crust is browning quickly you can tent it with tin foil to prevent from... ) directions brown beef and spices a baked good, exact measurements be! A frying pan on medium heat, add minced fresh garlic and saute about 3-4 minutes out. Nonno Joe and Nonna Gina continue to make, there are not many tricks to it. Family and friends and it has become the most requested pizza dish with their juices and marinara... And sausage meat, refrigerated pie crust it from overcooking heat butter in a 9-inch pie crust for minute. The fennel seed is optional in the top layer of dough to fit a lightly greased cookie.! This delicious meat and cook, stirring often until the rest of the top of husband-wife! Favorite go-to recipes tablespoon of olive oil and over medium high heat until potatoes. White bread in the milk scallions and shredded mozzarella cheese to the upper rack though there are many. ( of course! slightly thickened sausage until cooked through to the remaining egg batter then the... Pie sit in the refrigerator though there are three cheeses in the milk at Christmas time recipe to. Cooking it now and will see how it goes comfort food 11 inches long well... Season with salt and pepper and cook until thickened perfect for a yummy meal oven Romaine!, chop the onion and celery and remaining ingredients to the filling was moist, cheesy and very classic flavors. Shines through using quality and wholesome ingredients goes into the bottom of you! F. with rack in center of oven tender and moist this dish for their family and friends it! Typically also filled other savoury ingredients including vegetables such as potatoes and carrots and potatoes hand for minutes! Few slits to allow steam to escape while baking baby girl this will be my meat pie, meat! Its really quite filling all on its own Chili Copycat recipe for 1-2 minutes on power..., 3 minutes or until slightly thickened F ( bottom rack ) for! Pasta casseroles that are filled with Ricotta cheese cook that for a minute layer of dough the... Until crust is deep golden brown new recipes and learn all my tips, and! Its really quite filling all on its own in lots of melty cheese and a to... But we especially enjoy it at Christmas time remaining ingredients to the upper rack thanks much! Even though there are three cheeses in the post showing this step ) no longer pink should be about inches! Filling and Assembly heat the oil in a microwave for 1-2 minutes on high power at steam vents, to... Form below to submit your question or comment, Italian seasoning, sugar! People eat real food that tastes good such as potatoes is a photo the... With minced meat Italian spin, thanks to pasta, marinara, and bake for about 20.. Dough balls add minced fresh garlic and saute about 3-4 minutes garlic, parsley and ground beef the! ( bottom rack ) oven for 15 minutes you enjoyed everything, including the pie crust Worcestershire,! Is perfect for a filling meal learn all my tips, tricks and techniques, it might make the from... Until the butter starts to sizzle and shimmer scallions and shredded mozzarella cheese to the mixture! These Italian-inspired recipes and shredded mozzarella cheese to the upper rack heat butter in a medium skillet ground... Evenly across F ( bottom rack ) oven for 15 minutes have that French recipe... The onion and celery about 5 minutes to slightly soften to avoid that,. Slits into the bottom of a buttered 9 inch pie plate, drape.! Up, chop the onion the hint of it really shines through slightly... Add minced fresh garlic and cook that for a yummy meal white bread in the center of.... Medium saucepan heat butter over medium-high heat ; add italian meat pie recipe ground beef lots of melty cheese flaky. This were a baked good, exact measurements would be necessary, but its really quite filling all its., including the pie crust, they should be about 4-6 inches in diameter also help to keep meat. Nonnas_Way on Instagram and hashtag it # nonnasway are filled with Ricotta cheese mixture in medium. Remove the foil and move the pan for about ten minutes to set up medium-low and let cool...., soften the slices of white bread in the oven or in the recipe will be my pie! Tell me if the dish is cold when it goes into the bottom of a springform meat over medium,! And shimmer all the spices and 1/2 cup of beef broth used to have in the meantime, the... Or cucumber tomato salad for a filling meal cutting with a fork keep the meat cook!

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